Hugleikur Dagsson is from Iceland. During the winter in Iceland there are only three hours of daylight. During the summer in Iceland there is no darkness. Iceland’s national drink is called ‘Black Death’. Iceland's national dish is putrefied shark meat. In Iceland this book is a cult-bestseller. The questions you should ask yourself is:Should you be laughing at this?

This book presents a comprehensive guide to all the variables that can come into play when we come into contact with comedy.

"In this timely update of the seminal classic, author and activist Jodee Blanco reveals how she simply set out to share her story-and ended up igniting a grassroots movement in the nation's schools. The first survivor of school bullying to look back on those experiences as an adult, Jodee brings you up to speed on her life and work since the book's initial release with a new chapter, all-new Letter to My Readers, and Reader's Guide. She also offers the latest information on digital and cyberbullying, the Adult Survivor of Peer Abuse, her in-school antibullying program, INJJA (It's NOT Just Joking Around!), and provides discussion questions for schools. While other children were daydreaming about dances, first kisses, and college, Jodee Blanco was trying to figure out how to go from homeroom to study hall without being taunted or spit upon as she walked through the halls. This powerful, unforgettable memoir chronicles how one child was shunned-and even physically abused-by her classmates from elementary school through high school. It is an unflinching look at what it means to be the outcast, how even the most loving parents can get it all wrong, why schools are often unable to prevent disaster, and how bullying has been misunderstood and mishandled by the mental health community"--

An entertaining tour of the science of humor and laughter Humor, like pornography, is famously difficult to define. We know it when we see it, but is there any way to figure out what we really find funny? In this fascinating investigation into the science of humor and laughter, neuroscientist Scott Weems uncovers what's happening in our heads when we giggle, guffaw, or double over with laughter. Beginning with the premise that humor arises from inner conflict in the brain, Weems explores such issues as why surprise is so important for humor, why computers are terrible at recognizing what's funny, and why cringe-worthy stereotypes make us laugh the hardest. From the role of insult jokes to the benefit of laughing for our immune system responses, Ha! reveals why humor is so idiosyncratic, and why how-to books alone will never help us become funnier people. Packed with the latest research, amusing anecdotes (and even a few jokes), Ha! is a delightful tour of why humor is so important to our daily lives.

What counts as funny, and who gets to decide? Explore the serious business of stand-up with Andrew Hankinson, author of cult classic You Could Do Something Amazing With Your Life [You Are Raoul Moat]. AMY SCHUMER. JERRY SEINFELD. CHRIS ROCK. SARAH SILVERMAN. And even Louis C.K. They all worked the Comedy Cellar in Greenwich Village, honing their acts, experimenting, taking risks. It was a place for rising stars and celebrities alike to test new work, due to the principles of its first owner, Manny Dworman, then his son Noam. The only threat to freedom of expression was a lack of laughs. But how did a New York taxi driver, born in Tel Aviv, create comedy's most important stage? How did he influence some of the biggest names in stand-up? What are the limits of a joke? Who decides? Andrew Hankinson speaks candidly with the Cellar's owner, comedians, and audience members, using interviews, emails, podcasts, letters, text messages, and previously private documents to create a conversation about the perils, pride, and prejudice of modern comedy. Moving backwards in time from Louis CK's downfall to when Manny used to host folk singers including Bob Dylan, this is about a comedy club, but it's also about the widening chasm in contemporary culture.