The Healing Cuisine of China
Title | The Healing Cuisine of China PDF eBook |
Author | Zhuo Zhao |
Publisher | Inner Traditions / Bear & Co |
Total Pages | 298 |
Release | 1998-11 |
Genre | Cooking |
ISBN | 9780892817788 |
Features more than 300 authentic Chinese recipes, ranging from simple preparations to cure specific ailments to traditional "longevity banquets". The authors explain the underlying theories behind traditional Chinese beliefs about health and reconcile these ancient beliefs with Western medical knowledge about bacteria, viruses, and other causes of disease. Includes a complete fitness program on the popular Chinese qi gong exercises. 14 b&w photos.
Complete Book of Chinese Health
Title | Complete Book of Chinese Health PDF eBook |
Author | Daniel Reid |
Publisher | Shambhala Publications |
Total Pages | 496 |
Release | 1994-12-05 |
Genre | Medical |
ISBN | 083482373X |
Here is the first complete manual of Chinese medicine specifically written for the layperson. Filled with illustrated exercises and recipes, this book offers a unique, integrated system of preventive health care so that now anyone can promote good health, longevity, and spiritual awareness using these traditional techniques. Included are: • Key concepts of Chinese medical theory • Dozens of illustrated T'ai Chi and Chee-gung exercises • The Chinese approach to healing common ailments • Authentic secrets of Taoist sexual yoga • Therapeutic food recipes and herbal tonics • Alternative treatments for diseases such as AIDS and cancer • Resource listings: teachers, schools, centers, stores, and mail-order suppliers
Chinese Food Therapy Rx for self Healing
Title | Chinese Food Therapy Rx for self Healing PDF eBook |
Author | |
Publisher | Hu House Publishing International |
Total Pages | 119 |
Release | |
Genre | |
ISBN | 1732111243 |
Food as Medicine, the centuries old Chinese food therapy prescription revealed for Healing, Well-being and Longevity Food and traditional medicine (herbs) come from the same source. In Traditional Chinese Medicine (TCM) food therapy is prescribed to heal sickness, restore the body to its maximum well being and optimize longevity. This effective therapy has played an important role for ordinary folks throughout Chinese history and culture for centuries. Dr. Helen Hu has studied medicine, science and biochemistry throughout her life. She holds a Medical Degree, Oriental Medical Degree and is a licensed practicing acupuncturist in San Diego. As a TCM practitioner and author of “Body Without Mystique”, Dr. Helen Hu has compiled and revealed hundreds of Traditional Chinese Food therapy prescriptions in her new book: “Chinese Food Therapy R x for Self Healing (Volume I )”. These natural recipes are then clearly organized and paired to systemic disorders utilizing the integration of both Western and Eastern diagnostic approaches. “Chinese Food Therapy RX for Longevity and Beauty (Volume II)” not only provides hundreds of natural recipes to promote well being and beauty but is the collection of thousands of years of wisdom relating to the core questions of how to best achieve well being and longevity. This chapter of Chinese Food Therapy Rx is only for Endocrine system diseases
The Last Chinese Chef
Title | The Last Chinese Chef PDF eBook |
Author | Nicole Mones |
Publisher | Houghton Mifflin Harcourt |
Total Pages | 308 |
Release | 2008 |
Genre | Fiction |
ISBN | 9780547053738 |
This exhilarating story is the transporting tale of how the sensual, romantic elements of haute Chinese cuisine become the perfect ingredients to lift the troubled soul of a grieving American woman.
Chinese Healing Foods
Title | Chinese Healing Foods PDF eBook |
Author | Rosa Ross |
Publisher | Simon and Schuster |
Total Pages | 264 |
Release | 1998-09 |
Genre | Health & Fitness |
ISBN | 0671527991 |
Studies the healing power of food and includes sixty recipes for traditional Chinese dishes believed to heal a variety of illnesses.
The Wisdom of the Chinese Kitchen
Title | The Wisdom of the Chinese Kitchen PDF eBook |
Author | Grace Young |
Publisher | Simon and Schuster |
Total Pages | 312 |
Release | 1999-05-05 |
Genre | Cooking |
ISBN | 0684847396 |
Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
Ancient Wisdom, Modern Kitchen
Title | Ancient Wisdom, Modern Kitchen PDF eBook |
Author | Yuan Wang |
Publisher | Da Capo Lifelong Books |
Total Pages | 362 |
Release | 2010-03-09 |
Genre | Cooking |
ISBN | 073821325X |
Presents cooking ideas based on the principles of Chinese medicine, providing more than 150 recipes which incorporate therapeutic Asian foods and herbs, with information on specific ingredients and suggestions for acquiring them.