Written for anyone interested in cutting edge entrepreneuship, this work offers an inside account of what business and technology mavericks are really talking about.

THE FIFTEENTH BOOK IN THE BELOVED NO. 1 LADIES' DETECTIVE AGENCY SERIES The one with Mma Makutsi's ambitious plan . . . Change is afoot at the No. 1 Ladies' Detective Agency when Mma Makutsi arrives with a business plan for its proprietress, as well as an outline of her new venture: the Handsome Man's De Luxe Cafe. In the course of one turbulent day, the agency gains a dubiously qualified Assistant Detective and takes on the challenge of identifying a lady with no name and no memory. But when Mma Makutsi's entrepreneurial future comes under threat, Charlie is led astray and Violet Sephotho turns restaurant critic, only Mma Ramotswe's infallible instincts can transform disruption into a force for good.

Perkins, a former chief economist at a Boston strategic-consulting firm, confesses he was an "economic hit man" for 10 years, helping U.S. intelligence agencies and multinationals cajole and blackmail foreign leaders into serving U.S. foreign policy and awarding lucrative contracts to American business.

Has this Caffarelli finally met his match? Millionaire playboy Raoul Caffarelli has always lived life in the fast lane. But when an accident confines him to a wheelchair—and to the care of a woman whose beauty taunts him—he's consumed with rage and frustration. Used to difficult patients, physical therapist Lily Archer won't be cowed by Raoul's arrogance or distracted by his Adonis-like physique. Carrying her own scars from the past, Lily has vowed never to relinquish her power to a man again. Both underestimate the power of the shared passion between them. Their physical scars may heal, but some wounds run much deeper….

New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.

Follow the ultimate coffee geeks on their worldwide hunt for the best beans. Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions are not rhetorical. When highly prized coffee beans sell at auction for $50, $100, or $150 a pound wholesale (and potentially twice that at retail), anything can happen. In God in a Cup, journalist and late-blooming adventurer Michaele Weissman treks into an exotic and paradoxical realm of specialty coffee where the successful traveler must be part passionate coffee connoisseur, part ambitious entrepreneur, part activist, and part Indiana Jones. Her guides on the journey are the nation’s most heralded coffee business hotshots: Counter Culture’s Peter Giuliano, Intelligentsia’s Geoff Watts, and Stumptown’s Duane Sorenson. With their obsessive standards and fiercely competitive baristas, these roasters are creating a new culture of coffee connoisseurship in America—a culture in which $10 lattes are both a purist’s pleasure and a way to improve the lives of third-world farmers. If you love a good cup of coffee—or a great adventure story—you’ll love this unprecedented up-close look at the people and passions behind today’s best beans. “Weissman illustrates how the origin, flavor compounds and socioeconomic impact of a cup of coffee are relevant now more than ever. . . . Tagging along behind the main characters in today’s specialty coffee scene, [she] travels from the exotic to the expected to artfully deconstruct the connoisseur’s cup of coffee.” —Publishers Weekly