"Published simultaneously in Canada by Thomas Allen & Son, Limited."

Nicknamed ‘the rose among the palms’, the thousand-year-old city of Marrakesh is characterised by its pink-colored pisé architecture and its deeply rooted tradition for gardens and green spaces. The majority of historic sites are inextricable from their gardens – or indeed are historic green spaces: the huge royal orchard pleasure-gardens of the Agdal were described by Monty Don as ‘of international cultural importance on a par with Versailles or Villa d’Este’. Scores of traditional riads and hotels like the Mamounia, created by the French in 1923 on the site of an eighteenth-century royal residence, offer splendid gardens to the visitor. Yves Saint Laurent’s Majorelle garden is an icon of modern garden design. The first book to be published on this fascinating subject, Gardens of Marrakesh champions the city’s relevance today in a world of water scarcity and urban development and explores its green heritage, considering some twenty gardens both from an historic and cultural perspective.

Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweeteners—with vivid flavors and seasonal simplicity at the forefront. Sara Forte is a food-loving, wellness-craving veggie enthusiast who relishes sharing a wholesome meal with friends and family. The Sprouted Kitchen features 100 of her most mouthwatering recipes. Richly illustrated by her photographer husband, Hugh Forte, this bright, vivid book celebrates the simple beauty of seasonal foods with original recipes—plus a few favorites from her popular Sprouted Kitchen food blog tossed in for good measure. The collection features tasty snacks on the go like Granola Protein Bars, gluten-free brunch options like Cornmeal Cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian meals like Beer Bean– and Cotija-Stuffed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to happy hour, The Sprouted Kitchen will help you sneak a bit of delicious indulgence in among the vegetables.

The first in an ambitious cycle of novels set in the Islamic world, "The Storyteller of Marrakesh" is an elegant exploration of the nature of reality and our shifting perceptions of truth.

An examination of Khaldun’s Islamic history of the premodern world, its philosophical underpinnings, and the author himself. In his masterwork Muqaddimah, the Arab Muslim Ibn Khaldun (1332–1406), a Tunisian descendant of Andalusian scholars and officials in Seville, developed a method of evaluating historical evidence that allowed him to identify the underlying causes of events. His methodology was derived from Aristotelian notions of nature and causation, and he applied it to create a dialectical model that explained the cyclical rise and fall of North African dynasties. The Muqaddimah represents the world’s first example of structural history and historical sociology. Four centuries before the European Enlightenment, this work anticipated modern historiography and social science. In Stephen F. Dale’s The Orange Trees of Marrakesh, Ibn Khaldun emerges as a cultured urban intellectual and professional religious judge who demanded his fellow Muslim historians abandon their worthless tradition of narrative historiography and instead base their works on a philosophically informed understanding of social organizations. His strikingly modern approach to historical research established him as the premodern world’s preeminent historical scholar. It also demonstrated his membership in an intellectual lineage that begins with Plato, Aristotle, and Galen; continues with the Greco-Muslim philosophers al-Farabi, Avicenna, and Averroes; and is renewed with Montesquieu, Hume, Adam Smith, and Durkheim. Praise for The Orange Trees of Marrakesh “Stephen Dale’s book contains a careful account of the dizzying ups and downs of Ibn Khaldun’s political and academic career at courts in North Africa, Andalusia and Egypt. For these and other reasons The Orange Trees of Marrakesh deserves careful and respectful attention.” —Robert Irwin, The Times Literary Supplement (UK) “Historian Stephen Frederic Dale argues that Ibn Khaldun’s work is a key milestone on the road from Greek to Enlightenment thought, chiming with the radical reasoning of philosophers such as Montesquieu and Adam Smith.” —Barbara Kiser, Nature “Dale’s interest in Greco-Islamic philosophy contributes to this biography’s uniqueness . . . This work provides indispensable background information to truly appreciate this single most influential Islamic historian.” —R. W. Zens, Choice “Excellent scholarship on a fascinating subject.” —Publishers Weekly

It has been said that Marrakech awakens all of the senses. Whether it is seeing the intricate zellige tilework; smelling the various spices sold at the souks; hearing the call to prayer emanate from the nearby mosques; touching the supple leather used to make a pair of babouches (leather sandals); tasting a flavorful tagine, Marrakech never fails to excite. Located just west of the Atlas Mountains, the city has been inhabited by Berber farmers for centuries. It has been dubbed the “Ochre City” because of the proliferation of red sandstone buildings and the red city walls, which now enclose the Medina, home to Jemaa el-Fnaa, one of the busiest squares in Africa.

A new edition of a 1953 classic that captures the very essence Marrakesh and its people.