History of Soybeans and Soyfoods in Mexico and Central America (1877-2009): Extensively Annotated Bibliography and Sourcebook
Title | History of Soybeans and Soyfoods in Mexico and Central America (1877-2009): Extensively Annotated Bibliography and Sourcebook PDF eBook |
Author | William Shurtleff |
Publisher | Soyinfo Center |
Total Pages | 426 |
Release | 2009 |
Genre | Cooking |
ISBN | 1928914217 |
History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook
Title | History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook PDF eBook |
Author | William Shurtleff, Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 625 |
Release | 2009 |
Genre | Cooking |
ISBN | 1928914233 |
History of Soybeans and Soyfoods in Michigan (1853-2021)
Title | History of Soybeans and Soyfoods in Michigan (1853-2021) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1217 |
Release | 2021-09-19 |
Genre | Reference |
ISBN | 1948436515 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Ohio
Title | History of Soybeans and Soyfoods in Ohio PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1462 |
Release | 2022-05-13 |
Genre | Reference |
ISBN | 1948436752 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 114 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Missouri (1855-2022)
Title | History of Soybeans and Soyfoods in Missouri (1855-2022) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1329 |
Release | 2022-01-29 |
Genre | Reference |
ISBN | 194843668X |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Alabama:
Title | History of Soybeans and Soyfoods in Alabama: PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 386 |
Release | 2021-06-27 |
Genre | Reference |
ISBN | 1948436426 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 57 photographs and illustrations - many color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Korea (544 CE to 2021)
Title | History of Soybeans and Soyfoods in Korea (544 CE to 2021) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 978 |
Release | 2021-05-31 |
Genre | History |
ISBN | 1948436396 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 144 photographs and illustrations. Free of charge in digital PDF format.