History of Soybeans and Soyfoods in Mexico and Central America (1877-2009): Extensively Annotated Bibliography and Sourcebook

History of Soybeans and Soyfoods in Mexico and Central America (1877-2009): Extensively Annotated Bibliography and Sourcebook
Title History of Soybeans and Soyfoods in Mexico and Central America (1877-2009): Extensively Annotated Bibliography and Sourcebook PDF eBook
Author William Shurtleff
Publisher Soyinfo Center
Total Pages 426
Release 2009
Genre Cooking
ISBN 1928914217

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History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook

History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook
Title History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook PDF eBook
Author William Shurtleff, Akiko Aoyagi
Publisher Soyinfo Center
Total Pages 625
Release 2009
Genre Cooking
ISBN 1928914233

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History of Soybeans and Soyfoods in Michigan (1853-2021)

History of Soybeans and Soyfoods in Michigan (1853-2021)
Title History of Soybeans and Soyfoods in Michigan (1853-2021) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Total Pages 1217
Release 2021-09-19
Genre Reference
ISBN 1948436515

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.

History of Soybeans and Soyfoods in Ohio

History of Soybeans and Soyfoods in Ohio
Title History of Soybeans and Soyfoods in Ohio PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Total Pages 1462
Release 2022-05-13
Genre Reference
ISBN 1948436752

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 114 photographs and illustrations - mostly color. Free of charge in digital PDF format.

History of Soybeans and Soyfoods in Missouri (1855-2022)

History of Soybeans and Soyfoods in Missouri (1855-2022)
Title History of Soybeans and Soyfoods in Missouri (1855-2022) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Total Pages 1329
Release 2022-01-29
Genre Reference
ISBN 194843668X

Download History of Soybeans and Soyfoods in Missouri (1855-2022) Book in PDF, Epub and Kindle

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and illustrations - mostly color. Free of charge in digital PDF format.

History of Soybeans and Soyfoods in Alabama:

History of Soybeans and Soyfoods in Alabama:
Title History of Soybeans and Soyfoods in Alabama: PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Total Pages 386
Release 2021-06-27
Genre Reference
ISBN 1948436426

Download History of Soybeans and Soyfoods in Alabama: Book in PDF, Epub and Kindle

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 57 photographs and illustrations - many color. Free of charge in digital PDF format.

History of Soybeans and Soyfoods in Korea (544 CE to 2021)

History of Soybeans and Soyfoods in Korea (544 CE to 2021)
Title History of Soybeans and Soyfoods in Korea (544 CE to 2021) PDF eBook
Author William Shurtleff; Akiko Aoyagi
Publisher Soyinfo Center
Total Pages 978
Release 2021-05-31
Genre History
ISBN 1948436396

Download History of Soybeans and Soyfoods in Korea (544 CE to 2021) Book in PDF, Epub and Kindle

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 144 photographs and illustrations. Free of charge in digital PDF format.