In The Art of the Japanese Sword, master swordsmith Yoshindo Yoshihara offers a detailed look at the entire process of Japanese sword making, including the finishing and appreciation of Japanese blades. Japanese sword art stands out in many ways: functionality as a weapon, sophisticated metallurgy and metal smithing, the shape of the blade itself—all contribute to the beauty of these remarkable weapons. The Art of the Japanese Sword conveys to the reader Japanese samurai sword history and Japanese sword care, as well as explaining how to view and appreciate a blade. With 256 full-color pages, this sword book illustrates in meticulous detail how modern craftsmen use traditional methods to prepare their steel, forge the sword and create the unique hardened edge. By gaining a good understanding of how a sword is actually made, the reader will be able to appreciate the samurai sword more fully. Topics include: Appreciating the Japanese sword History of the Japanese sword Traditional Japanese steel making Making the sword Finishing the sword

One of the foremost experts on the Japanese sword describes their history andppreciations in this book, with photographs and illustrations.

From raw steel to tempered blade, this text presents a visual account of thencient craft of swordmaking as practiced in modern Japan.

The more than thousand-year-old art of sword making in Japan is one of the world's most brilliant metalworking traditions. In danger of being lost when sword manufacture was prohibited after the Second World War, today the art is making an astonishing comeback in the hands of a new generation of swordsmiths. In this book master swordsmith Kunihira Kawachi introduces through beautiful color photographs examples of swords that he has created or restored. Questions and answers covering many aspects of sword culture are followed by a thorough chapter teaching how to care for and appreciate Japanese swords, and a discussion of the many legends surrounding the swords of the most famous swordsmen in Japanese history. A central section illustrates the tools and techniques for making Japanese swords with more than 50 color and monochrome photos. Finally, a chapter of essays presenting the lives and opinions of those involved in sword making in Japan today is followed by appendixes listing such useful information as the best museums in which to view fine sword collections around the world. This modest book is packed with information of use to all connoisseurs and collectors of Japanese swords, as well as anyone interested in Japanese metal crafts or martial culture.

Focusing his expertise on the techniques and history of the bokken—the wooden training sword used by both ancient samurai and today’s swordsmen—the author maintains that training with the bokken is important on two levels for the modern practitioner: to build the physical stamina, rhythms, and adroit body movements of traditional swordsmanship and to achieve something of the animating spirit of the traditional swordsman. This history of the bokken combines the author's concise, eloquent writing style with more than 100 photographs to provide the reader with the traditional and modern perspectives of this vital, historically rich practice tool.

"This extensively illustrated catalogue is published in conjunction with the first comprehensive exhibition devoted to the arts of the samurai, including the finest examples of swords - the spirit of the samurai - as well as sword mountings and fittings, armor and helmets, saddles, textiles, and paintings. The works in the catalogue, drawn from public and private collections in Japan, include 34 officially designated National Treasures and 64 Important Cultural Properties, the largest number ever to be shown together at one time. Dating from the 5th to the early 20th century, these majestic objects offer a complete picture of samurai culture and its unique blend of the martial and the refined." "Many of the greatest Japanese swordsmiths are represented in this volume, from early masters such as Yasuie (12th century) and Tomomitsu (14th century) to the Edo-period smiths Nagasone Kotetsu and Kiyomaro. The blades by these and other masters, cherished as much for their beauty as for their cutting efficiency, were equipped with elaborate hilts and scabbards prized for their exquisite craftsmanship and fine materials such as silk, rayskin, gold, lacquer, and certain alloys unique to Japan. Japanese armor is also fully surveyed, from the rarest iron armor of the Kofun period (5th century) to the inventive ceremonial helmets made toward the end of the age of the samurai." --Book Jacket.

To understand Japanese sword polishing is to understand the Japanese sword. Down through the years, the great sword connoisseurs in Japan have been sword polishers. A swordsmith can spend a large amount of time forging a classic sword, but refining and bringing out its final shape, color and texture so that all the details of the steel and hamon (the temper line) are clearly visible is the responsibility of another craftsman - the sword polisher. An experienced polisher can tell immediately by whom a blade was made, so discintctive is each smith's work and so vital is such knowledge to the skilled polisher.The Art of Japanese Sword Polishing is the first book in English to examine in great detail the polisher's techniques - skills it often takes up to ten years of apprenticeship to master. The book illustrates the methods, materials and tools used for this process. But its true aim is to enable the reader to fully appreciate the beauty of a well-crafted Japanese sword. As readers learn both how the sword polisher enhances the beauty of the blade and how he handles the problems of coaxing out its finest qualities through his polishing techniques, they will come to a deeper understanding of the fine art of making the Japanese sword and will be able to view, purchase or collect swords with greater pleasure.