Herding cattle from horseback has been a tradition in northern Mexico and the American West since the Spanish colonial era. The first mounted herders were the Mexican vaqueros, expert horsemen who developed the skills to work cattle in the brush country and deserts of the Southwestern borderlands. From them, Texas cowboys learned the trade, evolving their own unique culture that spread across the Southwest and Great Plains. The buckaroos of the Great Basin west of the Rockies trace their origin to the vaqueros, with influence along the way from the cowboys, though they, too, have ways and customs distinctly their own. In this book, three long-time students of the American West describe the history, working practices, and folk culture of vaqueros, cowboys, and buckaroos. They draw on historical records, contemporary interviews, and numerous photographs to show what makes each group of mounted herders distinctive in terms of working methods, gear, dress, customs, and speech. They also highlight the many common traits of all three groups. This comparative look at vaqueros, cowboys, and buckaroos brings the mythical image of the American cowboy into focus and detail and honors the regional and national variations. It will be an essential resource for anyone who would know or portray the cowboy—readers, writers, songwriters, and actors among them.

More stories of the Vaquero in California from the memory and experience of the great Latino writer Arnold Rojas, told as he straddles delicately the boundary between history and fiction. The stories gathered around the campfire and in the bunkhouse speak eloquently for the vanishing California Vaquero. These are stories from one who was there - in the middle of the Vaquero's world.

A collection of stories and personal memories of Arnold Rojas regarding the California Vaquero and his ways.

37 detailed illustrations, informative captions.

A colorful account of five centuries of cowboy culture details the life, history, customs, status, job, equipment, and more of the cowboy from sixteenth-century Spanish Mexico to the present.

Remarkable cattle drives, famous ranches and legendary characters are at the heart of Ken Mather's account of the early days of ranching in British Columbia. These are stories about drovers, ranchers, cowboys and "mud pups" (the remittance men of the ranching industry). You'll meet such people as the flamboyant Harper brothers, drovers who went on to become the biggest landowners in BC, with interests in the Harper, Perry, Hat Creek and famous Gang ranches Johnny Wilson, one of the most successful ranchers in the industry, who became known as the "BC Cattle King" Jim Madden--nicknamed "Big Kid" for his exuberant personality and childish innocence and whose simple lifestyle and colourful adventures made him famous in the Nicola and surrounding valleys Coutts Marjoribanks, a mud pup whose skills as a cowboy--and his exploits, such as riding his horse up the steep steps and into the Kalamalka Hotel bar--far outshone his talents as the ranch manager his rich family forced him to be. The story begins at the time of BC's first gold rush, and the start of a decade that would see more than 22,000 head of cattle brought into the colony. The author takes readers through to 1914, by which time ranching in the BC Interior had become big business. Complete with informative tidbits about the cowboy's tools of the trade, Buckaroos and Mud Pups is an entertaining look at fascinating times and the men who made them so.