With inspirational sayings, beautiful underwater photographs, and exquisite pictures of food elegantly served, this book will feed your soul. "The Mermaid Chef" takes you by the hand to help you create tantalizing recipes for the perfect party. Be the chef of your life!

Dive into this new cookbok by bestselling children’s book author Barbara Beery! Mermaid Cookbook offers themed recipes perfect for mermaid, ocean voyage, treasure island, and pirate parties for kids. The book brings magic and whimsy to the kitchen, teaching kids to create fun snacks and tasty treats while learning valuable cooking skills.

Darina Lisle is on a cruise on the Empress of India with her husband Detective William Pigram. Unfortunately her plans of a relaxing break are shattered when Purser Phil Burrell disappears and can't be found anywhere on board. Did he jump?

Make waves in your kitchen and create a feast fit for a mermaid Dive into this magical under-the-sea adventure and bring the mysterious mermaids to life in this shimmering cookbook filled with pearls and sparkles. Whether you want to build a Sandcastle Cake, bake Turtle Waffles, concoct Jam Clams or create a Sealicious Smoothie, The Mermaid Cookbook is packed with recipes perfect for parties and times when you want to mermaze your guests.

Newcomer Salma and friends cook up a heartwarming dish to cheer up Mama. All Salma wants is to make her mama smile again. Between English classes, job interviews, and missing Papa back in Syria, Mama always seems busy or sad. A homemade Syrian meal might cheer her up, but Salma doesn’t know the recipe, or what to call the vegetables in English, or where to find the right spices! Luckily, the staff and other newcomers at the Welcome Center are happy to lend a hand—and a sprinkle of sumac. With creativity, determination, and charm, Salma brings her new friends together to show Mama that even though things aren’t perfect, there is cause for hope and celebration. Syrian culture is beautifully represented through the meal Salma prepares and Anna Bron’s vibrant illustrations, while the diverse cast of characters speaks to the power of cultivating community in challenging circumstances.

Make waves in your kitchen and create a feast fit for a mermaid. Dive into this magical under-the-sea adventure and bring the mysterious mermaids to life in this shimmering cookbook filled with pearls and sparkles. Whether you want to build a Sandcastle Cake, bake friends with Turtle Doughnuts, concoct Jam Clams or create a Treasure Trifle, The Mermaid Cookbook is packed with recipes perfect for parties and times when you want to 'mermaze' your guests. AUTHOR: Alix Carey is a baking enthusiast from Surrey who combined her passions for creativity, baking and writing when she launched her blog, My Kitchen Drawer, in 2015. My Kitchen Drawer is a baking biography showcasing her journey through colourful, fun recipes, baking advice, reviews and general kitchen-life muses.

Mermaid Food contains over 30 mouth watering seafood, vegetarian, sauce and glaze recipes. It also includes a guide for people who are interested in transitioning to a pescatarian lifestyle. The guide provides answers to popular questions such as the risks and benefits of being pescatarian. It also provides a food pyramid to meet you dietary needs. As well as help with purchasing and preparing seafood.