This sweet holiday book—part of the Legends series from Zonderkidz—explores the true story behind the tradition of baking Christmas cookies and sharing them with others, inspiring kids to become cheerful givers themselves and showing them how they can share the story of Christmas with those around them. Inside, you and your children can discover: How Christmas cookies were invented as a way to help the needy and share the story of Jesus’s birth Why giving is better than receiving, and why it’s important to give to others during the holidays The history behind each common Christmas cookie shape, and how they can be used to tell others about God’s love for us When Jack’s mom decides to make Christmas cookies, Jack learns the real story behind the first Christmas cookies, and how a family used the baked goods as a way to feed the needy and share the truths behind the first Christmas. Soon, Jack has an opportunity to share a cookie and a story with a stranger as well. The Legend of the Christmas Cookie is: Perfect as a gift for boys and girls ages 4-8, grandchildren, and nieces and nephews Ideal as a family reading tradition for Advent, Christmas, or anytime in the holiday season Great as a gift for people who love the history behind Christmas and holiday traditions If you enjoy The Legend of the Christmas Cookie, check out other books in the Legends series: The Legend of the Candy Cane, The Legend of Saint Nicholas, The Legend of the Christmas Stocking, The Legend of the Christmas Tree, and The Legend of the Easter Egg.

Who knew gluten free could be so yummy? Whether you’re one of the 3 million Americans with celiac disease or just looking for more healthful food choices during the holidays, Gluten Free Christmas Cookies fits the bill! Along with 125 delicious recipes, including chocolate chip, butter cookies, classic peanut butter, this book gives information on gluten-free basics, creating a gluten-free kitchen, information on gluten-free flours, and more. Celiac disease, which occurs when sufferers eat products containing wheat, rye, or barley, is one of the most common chronic health disorders in western countries. In most cases, treatment with a gluten-free diet leads to a full recovery from celiac disease. The recipes are simple, quick, and made with readily available ingredients found in all grocery stores.

This beautifully illustrated book explores the traditional treats that children across the globe leave out for Santa on Christmas Eve—includes recipes! A World of Cookies for Santa takes readers on a journey to discover holiday traditions and beloved Christmas cookies from cultures around the world. Head to the Philippines, where children leave out puto seko cookies and ginger tea for Santa; jet to Russia for a honey-spice cookie; then set out for Malawi for a sweet potato cookie! And the journey continues in your own home kitchen, as author M. E. Furman provides recipes for children to bake some of Santa’s cookies for themselves. Winner of the American Book Fest Best Book Award and the Moonbeam Book Award!

A mouthwatering collection of forty traditional and modern cookie recipes, including spicy Gingerbread, Sugar Cookies, French Lemon Wafers, and Mahogany-Iced Brown Bears, provides a captivating history of Christmas cookies and reveals which cookies are best for shipping, fun to bake with kids, and much more.

It’s the Christmas season during a time when people had little money to spend. Cookie jars held pennies, not Christmas cookies. So when Jack smells something delicious coming from the kitchen, he can’t believe his nose. Cookies! But his excitement turns to disappointment when he learns the cookies aren’t for him. Instead, Mother is baking them for the needy people at their church. While Jack helps roll out the dough, his mother tells him the legend of the Christmas cookie. In a captivating interplay of simple words and beautiful illustrations, The Legend of the Christmas Cookie tells a tender story of giving—not just cookies, but gifts of the heart that last forever.

Originally appeared in the print anthology The Christmas Cookie Collection. New York Times bestselling author Lori Wilde returns to Twilight, Texas, for another delightful holiday love story. There's a legend in Twilight, Texas. It says that if on Christmas you sleep with kismet cookies under your pillow and dream of your one true love, he will be your destiny … It's Christmas Eve, and Flynn and Jesse Calloway are thrilled to be expecting a new baby. Jesse believes he's put his dark history behind him … until his past resurfaces, pulling him from Flynn's side, leaving her alone and vulnerable. Then Flynn's car hits a patch of ice, and Jesse must move earth—and heaven—to save her and their unborn child.

From the experts at America's Test Kitchen comes a new twist on a holiday tradition. The perfect Christmas gift or stocking stuffer for kids who love to bake! The Kringle family cookbook has gone missing, and Santa can't remember the recipe for the special cookies he makes every year. But where can he turn for help? Millions of people bake special Christmas cookies during the holidays—including Santa! In fact, every year he bakes his family's favorite cookie and gives them to the elves and reindeer to show them how much he cares, just like his father and grandfather did. But it's just days before Christmas, and the Kringle family cookbook is nowhere to be found! If he has no recipe, he can't bake his cookies. And if he can't bake his cookies, Christmas might as well be canceled! Luckily, a little girl finds the cookbook and, with the help of America's Test Kitchen, inspires families from all over the world to work together to make sure that Santa and his family have a happy holiday. Includes a recipe for Santa's Chocolate Krinkle Cookies straight from American's Test Kitchen. Start a new tradition with this sweet interactive holiday story. This book is perfect for anyone: looking for Christmas books for kids as a gift who is a fan of America's Test Kitchen who loves to bake!