The Kitchen Diaries II
Title | The Kitchen Diaries II PDF eBook |
Author | Nigel Slater |
Publisher | HarperCollins Publishers |
Total Pages | 0 |
Release | 2012 |
Genre | Cooking |
ISBN | 9780007256037 |
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
The Kitchen Diaries II
Title | The Kitchen Diaries II PDF eBook |
Author | Nigel Slater |
Publisher | Fourth Estate |
Total Pages | 544 |
Release | 1949-01-01 |
Genre | |
ISBN | 9780007256044 |
Includes over 250 recipes, with a selection from his BBC TV series Simple Suppers and Simple Cooking. From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries. "For years now I have kept notebooks, with scribbled shopping lists and early drafts of recipes in them. These notes form the basis of this second volume of The Kitchen Diaries. More than a diary, this is a collection of small kitchen celebrations, be it a casual, beer-fuelled supper of warm flatbreads with pieces of grilled lamb scattered with toasted pine kernels and blood-red pomegranate seeds or a quiet moment contemplating a bowl of soup and a loaf of bread."
Notes from the Larder
Title | Notes from the Larder PDF eBook |
Author | Nigel Slater |
Publisher | Ten Speed Press |
Total Pages | 0 |
Release | 2013-09-24 |
Genre | Cooking |
ISBN | 1607745437 |
Following on the success of Tender and Ripe, this companion to the bestselling Kitchen Diaries is a beautiful, inspiring chronicle of a year in food from beloved food writer Nigel Slater. Britain’s foremost food writer returns with his quietly passionate, idiosyncratic musings on a year in the kitchen, alongside more than 250 simple and seasonal recipes. Based on Slater’s journal entries, Notes from the Larder is a collection of small kitchen celebrations, whether a casual supper of grilled lamb, or a quiet moment contemplating a bowl of cauliflower soup with toasted hazelnuts. Through this personal selection of recipes, Slater offers a glimpse into the daily inspiration behind his cooking and the pleasures of making food by hand, such as his thoughts on topics as various as the kitchen knife whose every nick and stain is familiar, how to make a little bit of cheese go a long way when the cupboards are bare, and his reluctance to share desserts.
1,2,3, Cook!
Title | 1,2,3, Cook! PDF eBook |
Author | |
Publisher | RH/Disney |
Total Pages | 0 |
Release | 2007 |
Genre | Board books |
ISBN | 9780736424851 |
"Join Remy and his fuzzy brother Emile as they count in the kitchen!"--Cover back.
Nella Last's Peace
Title | Nella Last's Peace PDF eBook |
Author | Patricia Malcolmson |
Publisher | Profile Books |
Total Pages | 288 |
Release | 2010-09-03 |
Genre | History |
ISBN | 1847651275 |
Outwardly Nella's life was probably seen as ordinary; but behind this mask were a lively mind and a persistent pen - a pen that never gave up over almost three decades, reporting, describing, pondering, and disclosing. Nella, 55 when the war ends, writes of what ordinary people felt during those years of privation, hope and the re-building of Britain, providing a moving and inspiring account of the years that shaped the society we live in today. Her diary offers a detailed, moving and humorous narrative of the changing experiences of ordinary people at this time, and thoughts on the aftermath of war and whether 'peace' really meant peace, for everyone.
Ripe
Title | Ripe PDF eBook |
Author | Nigel Slater |
Publisher | Ten Speed Press |
Total Pages | 1125 |
Release | 2012-04-10 |
Genre | Cooking |
ISBN | 1607743337 |
Britain’s foremost food writer Nigel Slater returns to the garden in this sequel to Tender, his acclaimed and beloved volume on vegetables. With a focus on fruit, Ripe is equal parts cookbook, primer on produce and gardening, and affectionate ode to the inspiration behind the book--Slater’s forty-foot backyard garden in London. Intimate, delicate prose is interwoven with recipes in this lavishly photographed cookbook. Slater offers more than 300 delectable dishes--both sweet and savory--such as Apricot and Pistachio Crumble, Baked Rhubarb with Blueberries, and Crisp Pork Belly with Sweet Peach Salsa. With a personal, almost confessional approach to his appetites and gustatory experiences, Slater has crafted a masterful book that will gently guide you from the garden to the kitchen, and back again.
The Kitchen Boy
Title | The Kitchen Boy PDF eBook |
Author | Robert Alexander |
Publisher | Penguin |
Total Pages | 241 |
Release | 2004-01-27 |
Genre | Fiction |
ISBN | 0142003816 |
Soon to be a major motion picture starring Kristin Scott Thomas (The English Patient), directed by Stefan Ruzowitzky (The Counterfeiters) Drawing from decades of work, travel, and research in Russia, Robert Alexander re-creates the tragic, perennially fascinating story of the final days of Nicholas and Alexandra Romanov as seen through the eyes of their young kitchen boy, Leonka. Now an ancient Russian immigrant, Leonka claims to be the last living witness to the Romanovs’ brutal murders and sets down the dark secrets of his past with the imperial family. Does he hold the key to the many questions surrounding the family’s murder? Historically vivid and compelling, The Kitchen Boy is also a touching portrait of a loving family that was in many ways similar, yet so different, from any other. "Ingenious...Keeps readers guessing through the final pages." —USA Today