Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest

Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest
Title Preservation of Fruits and Vegetables by Freezing in the Pacific Northwest PDF eBook
Author Helmut Charles Diehl
Publisher
Total Pages 64
Release 1939
Genre Frozen fruit
ISBN

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Bibliography on Freezing Preservation of Fruits and Vegetables

Bibliography on Freezing Preservation of Fruits and Vegetables
Title Bibliography on Freezing Preservation of Fruits and Vegetables PDF eBook
Author J. A. Berry
Publisher
Total Pages 74
Release 1940
Genre Food
ISBN

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General Information on the Freezing Preservation of Fruits and Vegetables

General Information on the Freezing Preservation of Fruits and Vegetables
Title General Information on the Freezing Preservation of Fruits and Vegetables PDF eBook
Author J. A. Berry
Publisher
Total Pages 4
Release 1938
Genre Frozen fruit
ISBN

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Bibliography on Freezing Preservation of Fruits and Vegetables

Bibliography on Freezing Preservation of Fruits and Vegetables
Title Bibliography on Freezing Preservation of Fruits and Vegetables PDF eBook
Author J. A. Berry
Publisher
Total Pages 68
Release 1937
Genre Farm produce
ISBN

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Procedures for Home Freezing of Vegetables, Fruits, and Prepared Foods

Procedures for Home Freezing of Vegetables, Fruits, and Prepared Foods
Title Procedures for Home Freezing of Vegetables, Fruits, and Prepared Foods PDF eBook
Author Elsie Halstrom Dawson
Publisher
Total Pages 116
Release 1950
Genre Frozen foods
ISBN

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Composition of Foods

Composition of Foods
Title Composition of Foods PDF eBook
Author Barbara Ann Anderson
Publisher
Total Pages 1260
Release 1982
Genre Agricultural colleges
ISBN

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Miscellaneous Publication

Miscellaneous Publication
Title Miscellaneous Publication PDF eBook
Author
Publisher
Total Pages 96
Release 1951
Genre Agriculture
ISBN

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