Throughout human history, plants have provided us with food, clothing, medicine and shelter. The Rocky Mountains are home to a diversity of plant species that have helped native peoples and settlers survive through the centuries. EDIBLE AND MEDICINAL PLANTS OF THE ROCKIES describes 333 common trees, shrubs, flowers, ferns, mosses and lichens that have been used by people from ancient times to the present. This comprehensive guide contains: * More than 700 color photographs and illustrations * An introduction explaining the use of wild plants, including gathering, preparing and cooking * Food, medicinal and other uses for each species * Clear descriptions of the plants and where to find them * Warnings about plant allergies, poisons and digestive upsets * A special section at the end detailing 46 of the more common poisonous plants in the Rockies region.

This outstanding field guide features 1,362 plants. Highlights of each account include edible plants, native uses of plants, habitat and ecology, similar species and origin of the plant's name. The book also includes a wildflower photo chart, over 900 color photographs, and more than 700 line drawings.

The Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and appreciate the wild bounty of the Rocky Mountain states. This guide also includes:: detailed descriptions of edible plants and animals tips on finding, preparing, and using foraged foods recipes suitable for the trail and at home detailed, full-color photos a glossary of botanical terms

The flora of the Rocky Mountains is spectacular, displaying its changing aspects throughout the growing season. As the snow cover melts back up the mountain slopes, the wildflowers spread their carpet through the forests, across the subalpine meadows and into the alpine regions. Kananaskis Country was established primarily for nature conservation and recreation. It contains three provincial parks with facilities for swimming, fishing, camping, hiking, and the general enjoyment of nature. The southernmost park, Peter Lougheed Provincial Park, includes several lakes and a large section of mountain wilderness with snow-covered peaks and glaciers. It is a "multi-use recreation area," offering the visitor a choice of hiking and interpretive trails. Sprawling across Alberta's prairies and foothills to the heights of the Rockies, Kananaskis Country is home to a particularly rich diversity of plant life. Plants of Kananaskis Country in the Rocky Mountains of Alberta describes in detail 423 of the most significant, identifiable or characteristic species of this region and refers to many other species. Beryl Hallworth and C.C. Chinnappa also provide an authoritative overview of this region, including information on its climate, geology, and vegetation zones and important notes on the history of human use of these plants.

Presents 31 native plants. Each chapter includes an introduction, details on identification, how to harvest for regeneration, plus instructions on preparation for usage and a few historic notes.

Complete revision of the definitive guide to the flora of the Rocky Mountain National Park region.