“An illustrated history of good old-fashioned entertainment from names like Tessie O’Shea, George Formby, and the early days of Bruce Forsyth.” —Yours As one of the richest sources of diversion for the people of Britain between the end of the First World War and the 1960s, the variety theater emerged from the embers of music hall, a vulgar and rambunctious entertainment that had held the working classes in thrall since the 1840s. Music hall bosses decided they would do better business if a man going to theaters on his own could take his wife and children with him, knowing they would see or hear nothing that would scandalize them. So variety, a gentler, less red-blooded entertainment was gradually established. At the top of the profession were Gracie Fields, a peerless singer and comedienne, and Max Miller, a comic who was renowned for being risqué, but who, in fact, never cracked a dirty joke. They were supported by acts that matched the word variety: ventriloquists, drag artists, animal acts, acrobats, jugglers, magicians and many more. But the variety theater was constantly under threat, first from revue, then radio, the cinema, girlie shows, the birth of rock ’n’ roll and finally television. By the end of the 1950s, the variety business seemed to have given up, but the recent and extraordinary popularity of talent shows on television has proved the public appetite is still there. Variety could be about to start all over again. “A priceless record of the people who entertained several generations between the wars and, for a brief time, after WWII . . . thoroughly entertaining.” —Books Monthly

An illuminating view of the world as seen through the tinted lens of Hollywood’s most important chronicler of entertainment news and show business. Variety is not only a fascinating look at the history of entertainment as reported by the world’s most highly regarded commentator of show business news, it is also a history of American popular culture and a record of the influence and confluence of art, life, and Hollywood. Illustrated with hundreds of front pages, its articles chronicle everything from Debbie Reynolds’s opinions of 1960s youth to how Steven Spielberg and Jaws transformed the movie business. With new and archival photographs spanning Variety’s more-than-century-old archives, the book includes exclusive essays by a host of well-regarded artists about what Variety means to them, how Variety has impacted the entertainment industry, and what they felt like the first time they saw their names in Variety’s pages. Variety is a decade-by-decade documentation of such pivotal moments as the audience’s move from vaudeville houses to movie theaters, censorship, how Lucy and Desi changed the face of television, Walter Cronkite’s shaping of America’s view of the Vietnam War, the birth of the summer blockbuster, the game-changing technology of Jurassic Park and Avatar, and how the movies, television, and theater reflect society’s ever-changing social values and mores. The perfect gift for anyone who loves Hollywood, Variety is also a never-before-available look at the premier source of entertainment reporting.

From dominant performers such as Jackie Gleason and Carol Burnett to powerhouse producers such as Norman Lear and Steven Bochco, this book reviews the stories and styles of the most important architects of the airwaves. Milton Berle brought a "hellzapoppin'" vaudeville aesthetic to TV. Gleason used it as an autobiographical medium. Red Skelton was the classic clown from the heartland. Paul Henning, who created, wrote, and produced The Beverly Hillbillies, was himself a kid from Missouri who grew up to become a millionaire in Los Angeles. Norman Lear modeled Archie Bunker after his own cantankerous father. Steven Bochco productions, such as Hill Street Blues and L.A. Law, made TV watching respectable for yuppies. Authors David Marc and Robert J. Thompson are the most outspoken proponents of the auteur argument. Covering a broad spectrum of TV programming formats, from old-time variety shows to sitcoms, from action/adventure shows to documentaries, from gameshows to soap operas, they challenge the tastes and interests of television viewers—a group roughly equivalent to the American population at large.

Wonder what Grandma would have used to clean greasy kitchen walls? Cure a sore throat? Conquer insect pests in her vegetable garden? Wonder no longer! Whatever your grandma did to fix and maintain things around the house and garden, it probably worked. That’s because the old ways are often the best ways when it comes to solutions for everyday problems, ideas for saving time, and handy advice for getting the job done. And that’s where 1,001 Old-Time Household Hints comes in. Find the best hints, tips, and secrets for everything from cooking, cleaning, and home maintenance to pet care, gardening, and holiday celebrations. You’ll also find ways to adapt and improve some old-time methods. Discover an amazing variety of useful and clever ideas, including how to: • Clean copper pans, using buttermilk and salt • Make real sourdough bread the way the pioneers did • Fight wrinkles and create kissable lips • Use natural ingredients to repair your hair • Create your own unique perfume • Organize common space in your home • Use ivory soap for polishing silver and insect control • Safely separate drinking glasses that have been stuck together • And more! With 1,001 Old-Time Household Hints on your kitchen table or nightstand, you’re always in the good company of an old-timer who’s ready to dispense a helpful hint, encouraging word, or sage secret at the turn of a page. 310 color photographs

This book provides a narrative history of the BBC Radio Variety Department exploring, along chronological lines, the workings of, tensions within and the impact of BBC policies on the programme-making department which generated the organisation's largest audiences. It provides an insight into key events, personalities, programmes, internal politics and trends in popular entertainment, censorship and anti-American policy as they individually or collectively affected the Department. Martin Dibbs examines how the Department's programmes became markers in the daily and weekly lives of millions of listeners, and helped shape the nation's listening habits when radio was the dominant source of domestic entertainment. The book explores events and topics which, while not directly forming part of the Variety Department's history, nevertheless intersected with or had an impact on it. Such topics include the BBC's attitude to jazz and rock and roll, the arrival of television with its impact on radio, the pirate radio stations, and the Popular Music and Gramophone Departments, both of whom worked closely with the Variety Department.