Mama Learned Us to Work

Mama Learned Us to Work
Title Mama Learned Us to Work PDF eBook
Author Lu Ann Jones
Publisher Univ of North Carolina Press
Total Pages 272
Release 2003-10-16
Genre History
ISBN 080786207X

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Farm women of the twentieth-century South have been portrayed as oppressed, worn out, and isolated. Lu Ann Jones tells quite a different story in Mama Learned Us to Work. Building upon evocative oral histories, she encourages us to understand these women as consumers, producers, and agents of economic and cultural change. As consumers, farm women bargained with peddlers at their backdoors. A key business for many farm women was the "butter and egg trade--small-scale dairying and raising chickens. Their earnings provided a crucial margin of economic safety for many families during the 1920s and 1930s and offered women some independence from their men folks. These innovative women showed that poultry production paid off and laid the foundation for the agribusiness poultry industry that emerged after World War II. Jones also examines the relationships between farm women and home demonstration agents and the effect of government-sponsored rural reform. She discusses the professional culture that developed among white agents as they reconciled new and old ideas about women's roles and shows that black agents, despite prejudice, linked their clients to valuable government resources and gave new meanings to traditions of self-help, mutual aid, and racial uplift.

North Carolina Women

North Carolina Women
Title North Carolina Women PDF eBook
Author Michele Gillespie
Publisher University of Georgia Press
Total Pages 424
Release 2015-07-01
Genre History
ISBN 0820347566

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By the twentieth century, North Carolina’s progressive streak had strengthened, thanks in large part to a growing number of women who engaged in and influenced state and national policies and politics. These women included Gertrude Weil who fought tirelessly for the Nineteenth Amendment, which extended suffrage to women, and founded the state chapter of the League of Women Voters once the amendment was ratified in 1920. Gladys Avery Tillett, an ardent Democrat and supporter of Roosevelt's New Deal, became a major presence in her party at both the state and national levels. Guion Griffis Johnson turned to volunteer work in the postwar years, becoming one of the state's most prominent female civic leaders. Through her excellent education, keen legal mind, and family prominence, Susie Sharp in 1949 became the first woman judge in North Carolina and in 1974 the first woman in the nation to be elected and serve as chief justice of a state supreme court. Throughout her life, the Reverend Dr. Anna Pauline "Pauli" Murray charted a religious, literary, and political path to racial reconciliation on both a national stage and in North Carolina. This is the second of two volumes that together explore the diverse and changing patterns of North Carolina women's lives. The essays in this volume cover the period beginning with women born in the late nineteenth and early twentieth centuries but who made their greatest contributions to the social, political, cultural, legal, and economic life of the state during the late progressive era through the late twentieth century.

Art and Science in Breeding

Art and Science in Breeding
Title Art and Science in Breeding PDF eBook
Author Margaret Derry
Publisher University of Toronto Press
Total Pages 297
Release 2012-01-21
Genre History
ISBN 1442698241

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Chickens are now the most scientifically engineered of livestock. How have the methods used by geneticists differed from those employed by domestic breeders over time? Art and Science in Breeding details the relationship between farm practices and agricultural genetics in poultry breeding from 1850 to 1960. Margaret E. Derry traces the history and organization of chicken breeding in North America, from craft approaches and breeding as an ‘art,’ to the conflicts that had emerged between traditional and scientific methods by the 1940s. Derry assesses links between the 'scientific' revolution of chicken farming and the development of corporate breeding as a modern, international industry. Using poultry as a case study for the wider narrative of agricultural genetics, Art and Science in Breeding adds considerable knowledge to a rapidly growing field of inquiry.

Standing Their Ground

Standing Their Ground
Title Standing Their Ground PDF eBook
Author Adrienne Monteith Petty
Publisher Oxford University Press
Total Pages 304
Release 2017-04
Genre History
ISBN 0190616733

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The transformation of agriculture was one of the most far-reaching developments of the modern era. In analyzing how and why this change took place in the United States, scholars have most often focused on Midwestern family farmers, who experienced the change during the first half of the twentieth century, and southern sharecroppers, swept off the land by forces beyond their control. Departing from the conventional story, this book focuses on small farm owners in North Carolina from the post-Civil War era to the post-Civil Rights era. It reveals that the transformation was more protracted and more contested than historians have understood it to be. Even though the number of farm owners gradually declined over the course of the century, the desire to farm endured among landless farmers, who became landowners during key moments of opportunity. Moreover, this book departs from other studies by considering all farm owners as a single class, rejecting the widespread approach of segregating black farm owners. The violent and restrictive political culture of Jim Crow regime, far from only affecting black farmers, limited the ability of all farmers to resist changes in agriculture. By the 1970s, the vast reduction in the number of small farm owners had simultaneously destroyed a Southern yeomanry that had been the symbol of American democracy since the time of Thomas Jefferson, rolled back gains in landownership that families achieved during the first half century after the Civil War, and remade the rural South from an agrarian society to a site of global agribusiness.

M Is for Mama

M Is for Mama
Title M Is for Mama PDF eBook
Author Abbie Halberstadt
Publisher Harvest House Publishers
Total Pages 241
Release 2022-02-01
Genre Religion
ISBN 0736983783

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Mama of ten Abbie Halberstadt helps women humbly and gracefully rise to the high calling of motherhood without settling for mediocrity or losing their minds in the process. Motherhood is a challenge. Unfortunately, our worldly culture offers moms little in the way of real help. Mamas only connect to celebrate surviving another day and to share in their misery rather than rejoice in what God has done and to build each other up in hard times. There has a be a better way, a biblical way, for mamas to grow and thrive. As a daughter of Christ, you have been called to be more than an average mama. Attaining excellence doesn’t have to be unsettling but it will take committed focus and a desire to parent well according to God’s grace and for His glory. M is for Mama offers advice, encouragement, and scripturally sound strategies seasoned with a little bit of humor to help you embrace the challenge of biblical motherhood and raise your children with love and wisdom. Mama, you are worthy of the awesome responsibility God has given you. Now it’s time to start believing you can live up to it.

Mama Learns to Drive

Mama Learns to Drive
Title Mama Learns to Drive PDF eBook
Author Donald Davis
Publisher august house
Total Pages 132
Release 2005
Genre Juvenile Fiction
ISBN 9780874837452

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Presents stories from the author's youth in 1950s North Carolina as well as stories describing the childhood of his mother, who came of age in the Smoky Mountains in the 1930s.

Why Did the Chicken Cross the World?

Why Did the Chicken Cross the World?
Title Why Did the Chicken Cross the World? PDF eBook
Author Andrew Lawler
Publisher Simon and Schuster
Total Pages 336
Release 2014-12-02
Genre History
ISBN 1476729891

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In a brilliant combination of historical sleuthing and journalistic exploration on four continents, a renowned science writer takes readers on an adventure from prehistory to the modern era that follows the animal most crucial to the spread of civilization across the globe—the chicken. 40,000 first printing.