History of Soybeans and Soyfoods in Missouri (1855-2022)
Title | History of Soybeans and Soyfoods in Missouri (1855-2022) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1329 |
Release | 2022-01-29 |
Genre | Reference |
ISBN | 194843668X |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Wisconsin (1883-2021)
Title | History of Soybeans and Soyfoods in Wisconsin (1883-2021) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 820 |
Release | 2021-09-28 |
Genre | Reference |
ISBN | 1948436523 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 188 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Alabama:
Title | History of Soybeans and Soyfoods in Alabama: PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 386 |
Release | 2021-06-27 |
Genre | Reference |
ISBN | 1948436426 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 57 photographs and illustrations - many color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Manchuria (1833-2022)
Title | History of Soybeans and Soyfoods in Manchuria (1833-2022) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1197 |
Release | 2022-01-16 |
Genre | Reference |
ISBN | 1948436671 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 177 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Ohio
Title | History of Soybeans and Soyfoods in Ohio PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1462 |
Release | 2022-05-13 |
Genre | Reference |
ISBN | 1948436752 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 114 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in Iowa (1854-2021)
Title | History of Soybeans and Soyfoods in Iowa (1854-2021) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1800 |
Release | 2021-08-10 |
Genre | Reference |
ISBN | 1948436469 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - many color. Free of charge in digital PDF format.
History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022)
Title | History of Soybeans and Soyfoods in China, in Chinese Cookbooks and Restaurants, and in Chinese Work with Soyfoods Outside China (Including Taiwan, Manchuria, Hong Kong & Tibet) (1949-2022) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Total Pages | 1569 |
Release | 2022-01-11 |
Genre | Reference |
ISBN | 1948436663 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 231 photographs and illustrations - mostly color. Free of charge in digital PDF format.