Food and Faith

Food and Faith
Title Food and Faith PDF eBook
Author Norman Wirzba
Publisher Cambridge University Press
Total Pages 265
Release 2011-05-23
Genre Cooking
ISBN 0521195500

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A comprehensive theological framework for assessing the significance of eating, demonstrating that eating is of profound economic, moral and theological significance.

Food, Faith and Fasting

Food, Faith and Fasting
Title Food, Faith and Fasting PDF eBook
Author Rita Madden
Publisher
Total Pages 264
Release 2015
Genre Christian life
ISBN 9781936270484

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Orthodox Christians fast approximately half the days of the year. But in our food-obsessed society, how do we determine our approach to eating in general? Nutritional expert Rita Madden expands on her popular podcast to help us eat in a way that is healthful for both our bodies and our souls--in times of fasting, feasting, and the ordinary days in between. Includes recipes.

Food and Faith

Food and Faith
Title Food and Faith PDF eBook
Author Susan Reuben
Publisher Frances Lincoln Children's Books
Total Pages 0
Release 2012-05-22
Genre Juvenile Nonfiction
ISBN 9781845079864

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Food has always been central to religious practice. From fasting at Ramadan to feasting at Diwali, from the laws of kashrut to the taking of communion, a great deal can be learned about a religion through an understanding of its link with food. Six children from six religions tell their stories through words and photographs. The text is in the first person with each child speaking directly to the reader, making an engaging and visually appealing introduction to this important aspect of religion. The book covers six major religions: Judaism, Islam, Sikhism, Hinduism, Christianity and Buddhism and looks at celebrations, rules, fasting, and food and drink in rituals. Also included are authentic recipes for pancakes, honey cake, pakoras, coconut barfi and puris. All the children featured are from the respective religions and cultural background. The book has been developed with the help of expert consultants from each religion.

Soil and Sacrament

Soil and Sacrament
Title Soil and Sacrament PDF eBook
Author Fred Bahnson
Publisher Simon and Schuster
Total Pages 288
Release 2013-08-06
Genre Biography & Autobiography
ISBN 1451663307

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Recounts the author's experiences founding a faith-based community garden in rural North Carolina, and emphasizes how growing one's own food can help readers reconnect with the land and divine faith.

Food and Faith in Christian Culture

Food and Faith in Christian Culture
Title Food and Faith in Christian Culture PDF eBook
Author Ken Albala
Publisher Columbia University Press
Total Pages 274
Release 2011-12-27
Genre Cooking
ISBN 0231520794

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Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious beliefs and communities. Featuring never-before published essays, this anthology follows the intersection of food and faith from the fourteenth to the twenty-first century, charting the complex relationship among religious eating habits and politics, culture, and social structure. Theoretically rich and full of engaging portraits, essays consider the rise of food buying and consumerism in the fourteenth century, the Reformation ideology of fasting and its resulting sanctions against sumptuous eating, the gender and racial politics of sacramental food production in colonial America, and the struggle to define "enlightened" Lenten dietary restrictions in early modern France. Essays on the nineteenth century explore the religious implications of wheat growing and breadmaking among New Zealand's Maori population and the revival of the Agape meal, or love feast, among American brethren in Christ Church. Twentieth-century topics include the metaphysical significance of vegetarianism, the function of diet in Greek Orthodoxy, American Christian weight loss programs, and the practice of silent eating rituals among English Benedictine monks. Two introductory essays detail the key themes tying these essays together and survey food's role in developing and disseminating the teachings of Christianity, not to mention providing a tangible experience of faith.

Food, Faith and Fun

Food, Faith and Fun
Title Food, Faith and Fun PDF eBook
Author Zondervan,
Publisher Zonderkidz
Total Pages 160
Release 2016-02-02
Genre Juvenile Nonfiction
ISBN 0310758742

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Stir Up Some Food, Fun & Faith in the Kitchen Grab your apron and a friend or two and cook up some tasty treats and yummy eats. With step-by-step instructions and photos good enough to make your mouth water, this cookbook helps you master simple recipes, impressive main courses, and elegant deserts, including: Homemade Hot Pretzels Toffee Tarts White Chicken Chili Mango Chicken Quesadillas Best Friend Cupcakes Soups, smoothies, holiday recipes, and much more—some contributed from other Faithgirlz just like you. Plus, you’ll also experience cooking as a memory-making, God-honoring, wonderful way to share and serve delicious food with those you love. So whether you eat or drink or whatever you do, do it all for the glory of God. —1 Corinthians 10:31

Daily Devotions for Spring

Daily Devotions for Spring
Title Daily Devotions for Spring PDF eBook
Author Kenneth E. Hagin
Publisher Faith Library Publications
Total Pages 0
Release 1978-02
Genre Devotional calendars
ISBN 9780892760428

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In the spring, we see lots of growth and development in the world around us. Feed your faith with the Word of God in this book and watch yourself grow and develop in the knowledge of God.