Engel's study will be the definitive statement on one dimension of a very complex problem: the relations between Jews and their countrymen in occupied Poland.--Central European History "A superb piece of scholarship that is impeccably researched and most elegantly written as well. --Jan T. Gross, New York University Within this book, Engel concludes his exploration of the Polish government-in-exile's shifting responses toward the plight of European Jews during the Second World War. He focuses on the years 1943-45, the critical period after the free world became fully aware of Nazi Germany's plan to destroy the Jews, and shows that the Polish government-in-exile, with its vast underground organization, was a prime target of Jewish rescue appeals. This book is the sequel to Engel's In the Shadow of Auschwitz, published in 1987. Originally published in 1993. A UNC Press Enduring Edition -- UNC Press Enduring Editions use the latest in digital technology to make available again books from our distinguished backlist that were previously out of print. These editions are published unaltered from the original, and are presented in affordable paperback formats, bringing readers both historical and cultural value.

INSTANT NEW YORK TIMES BESTSELLER A REESE'S BOOK CLUB PICK "A charming, hilarious, feel-good story about the kind of bonds & rivalries only sisters can share. Also, a great present for your sister for the holidays!!"--Reese Witherspoon Three generations. Two chicken shacks. One recipe for disaster. In tiny Merinac, Kansas, Chicken Mimi's and Chicken Frannie's have spent a century vying to serve up the best fried chicken in the state--and the legendary feud between their respective owners, the Moores and the Pogociellos, has lasted just as long. No one feels the impact more than thirty-five-year-old widow Amanda Moore, who grew up working for her mom at Mimi's before scandalously marrying Frank Pogociello and changing sides to work at Frannie's. Tired of being caught in the middle, Amanda sends an SOS to Food Wars, the reality TV restaurant competition that promises $100,000 to the winner. But in doing so, she launches both families out of the frying pan and directly into the fire. . . The last thing Brooklyn-based organizational guru Mae Moore, Amanda's sister, wants is to go home to Kansas. But when her career implodes, helping the fading Mimi's look good on Food Wars becomes Mae's best chance to reclaim the limelight--even if doing so pits her against Amanda and Frannie's. Yet when family secrets become public knowledge, the sisters must choose: Will they fight with each other, or for their heritage?

Provides access to citations of journal articles, books, and dissertations published on modern languages, literatures, folklore, and linguistics. Coverage is international and subjects include literature, language and linguistics, literary theory, dramatic arts, folklore, and film since 1963. Special features include the full text of the original article for some citations and a collection of images consisting of photographs, maps, and flags.

THE SUNDAY TIMES BESTSELLER The story of a mother's quest to find her children against all odds, set against the epic backdrop of the sinking of the legendary Titanic. 'Smashing . . . I was hooked on page one and literally could not put it down. I loved all that she wrote about the true story behind this thrilling tale' JOANNA LUMLEY Nice, France, 1911: After three years of marriage, young seamstress Marcela Caretto has finally had enough. Her husband, Michael, an ambitious tailor, has become cruel and controlling and she determines to get a divorce. But while awaiting the judges' decision on the custody of their two small boys, Michael receives news that changes everything. Meanwhile fun-loving New York socialite Margaret Hays is touring Europe with some friends. Restless, she resolves to head home aboard the most celebrated steamer in the world – RMS Titanic. As the ship sets sail for America, carrying two infants bearing false names, the paths of Marcela, Michael and Margaret cross - and nothing will ever be the same again. From the Sunday Times-bestselling author, Celia Imrie, Orphans of the Storm dives into the waters of the past to unearth a sweeping, epic tale of the sinking of the Titanic that radiates with humanity and hums with life. _____________________ 'Gripping . . . An epic adventure' ROSIE GOODWIN 'A gripping read' DAILY MIRROR, Summer reads

Heartfelt and irresistible—“a lovely, deeply moving story of loss and love and memory made real” (Diana Gabaldon, #1 New York Times bestselling author)—this enchanting debut follows a woman who travels back in time to be reunited with the mother she lost when she was a child. Every night, as Faye puts her daughters to bed, she thinks of her own mother, Jeanie, who died when Faye was eight. The pain of that loss has never left her, and that’s why she wants her own girls to know how very much they are loved by her—and always will be, whatever happens. Then one day, Faye gets her heart’s desire when she’s whisked back into the past and is reunited not just with her mother but with her own younger self. Jeanie doesn’t recognize grown-up Faye as her daughter, even though there is something eerily familiar about her. But the two women become close friends and share all kinds of secrets—except for the deepest secret of all, the secret of who Faye really is. Faye worries that telling the truth may prevent her from being able to return to the present day, to her dear husband and beloved daughters. Eventually she’ll have to choose between those she loved in the past and those she loves in the here and now, and that knowledge presents her with an impossible choice. If only she didn’t have to make it....

Set against the tumultuous political backdrop of late ’60s Chicago, My Favorite Thing Is Monsters is the fictional graphic diary of 10-year-old Karen Reyes, filled with B-movie horror and pulp monster magazines iconography. Karen Reyes tries to solve the murder of her enigmatic upstairs neighbor, Anka Silverberg, a holocaust survivor, while the interconnected stories of those around her unfold. When Karen’s investigation takes us back to Anka’s life in Nazi Germany, the reader discovers how the personal, the political, the past, and the present converge.

A disgraced chef rediscovers her passion for food and her roots in this stunning novel rich in culture and full of delectable recipes. French-born American chef Sophie Valroux had one dream: to be part of the 1% of female chefs running a Michelin-starred restaurant. From spending summers with her grandmother, who taught her the power of cooking and food, to attending the Culinary Institute of America, Sophie finds herself on the cusp of getting everything she's dreamed of. Until her career goes up in flames. Sabotaged by a fellow chef, Sophie is fired, leaving her reputation ruined and confidence shaken. To add fuel to the fire, Sophie learns that her grandmother has suffered a stroke and takes the red-eye to France. There, Sophie discovers the simple home she remembers from her childhood is now a luxurious château, complete with two restaurants and a vineyard. As Sophie tries to reestablish herself in the kitchen, she comes to understand the lengths people will go to for success and love, and how dreams can change.