Addressing the problem of the high cost of agricultural development in tropical regions, this book summarizes the environmental concerns associated with tropical agriculture. The authors highlight major environmental hazards confronted in tropical agriculture and suggest specific management options that could be used to reduce or avoid them. The fi

The recent technologies for sustainable development and maintaining ecological integrity in the field of agriculture, forestry and environmental management for the green future. Describes the recent technologies and issues to generate awareness among the global scientific community towards sustainable development. Covers various eco-friendly approaches for successful management of soil, water, forest, agriculture, and other natural resources. Addresses the policy issues promoting conservation, protection and management of various natural resources. Presents the issues of climate change and sustainable strategies to combat such a mega event. The existence of life on the earth primarily depends upon the agriculture, forest and environment. The changing climate is imposing the multifaceted challenges in front of human civilization. The agroecosystem management practices and technologies leads to higher productivity with destruction of agricultural, forest and environmental habitat leading to soil-water-air pollution. Food and Agriculture Organization (FAO) plays a key role in the promoting research and developmental activities in various sectors to achieve the sustainable development goals under 2030 agenda. Gradual growth of science and technology has imposed a significant pressure on the different ecosystem. In this context, approaches such as sustainable agriculture, forestry and eco-friendly technologies need to be address across the world. Keeping view of these facts this book underlines scientific chapters dealing with the issues with proper explanation, and accompanied by illustrative diagrams, tables, database as required. The editors have tried to provide a brief scenario about the current issues related to the agriculture, forestry and environment. Therefore, the book would be a very useful resource for academicians, scientists, and policy makers of the related field.

The arrival of western science and economic interests to the tropics has dramatically changed the tropical environment and its ecology. Environmental Management in the Tropics discusses the ecology of the tropics and examines how it is different from the temperate zone where western science evolved. The author discusses how native people traditionally subsisted in different ecological zones of the tropics and how they rationalized their relationship. The author also takes a critical look at the impact of colonialism in the tropics and how it changed traditional cultures and their relationship with the environment. The current clash between economics and ecology in the tropics is explored in depth. According to the author, we are now able to draw "a line in the sand" and illustrate the consequences of continuing current practices. Environmental Management in the Tropics shows how this situation developed and discusses how the two opposing concepts must be brought back into harmony. The book is one of the few studies to take a truly interdisciplinary approach combining the serious inevitabilities of natural science with the variables of history, culture, politics, and economics. It gives us a new respect for the past and tradition of the tropics and clearly spells out why dramatic changes must occur to prevent further degradation of the tropical environment. Environmental Management in the Tropics is an important reference for ecologists, conservationists, scientists, researchers, environmental consultants, land managers and developers, members of the world regulatory community, and anyone working on projects in tropical regions.

Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.

Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. Index.