A fascinating study of the important role of biology in European expansion, from 900 to 1900.

The first book to document the origins and early history of environmentalism, especially its colonial and global aspects.

The age of European high imperialism was characterized by the movement of plants and animals on a historically unprecedented scale. The human migrants who colonized territories around the world brought a variety of other species with them, from the crops and livestock they hoped to propagate, to the parasites, invasive plants, and pests they carried unawares, producing a host of unintended consequences that reshaped landscapes around the world. While the majority of histories about the dynamics of these transfers have concentrated on the British Empire, these nine case studies--focused on the Ottoman, French, Dutch, German, and British empires--seek to advance a historical analysis that is comparative, transnational, and interdisciplinary to understand the causes, consequences, and networks of biological exchange and ecological change resulting from imperialism. Contributors: Brett M. Bennett, Semih Celik, Nicole Chalmer, Jodi Frawley, Ulrike Kirchberger, Carey McCormack, Idir Ouahes, Florian Wagner, Samuel Eleazar Wendt, Alexander van Wickeren, Stephanie Zehnle

Ecology and Empire forged a historical partnership of great power -- and one which, particularly in the last 500 years, radically changed human and natural history across the globe. This book scrutinizes European expansion from the perspectives of the so-called colonized peripheries, the settler societies. It begins with Australia as a prism through which to consider the relations between settlers and their lands, but moves well beyond this to a range of lands of empire. It uses their distinctive ecologies and histories to shed new light on both the imperial and the settler environmental experience. Ecology and Empire also explores the way in which the science of ecology itself was an artifact of empire, drawing together the fields of imperial history and the history of science.

In the nineteenth century, the colonial territories of California and Hawai'i underwent important cultural, economic, and ecological transformations influenced by an unlikely factor: cows. The creation of native cattle cultures, represented by the Indian vaquero and the Hawaiian paniolo, demonstrates that California Indians and native Hawaiians adapted in ways that allowed them to harvest the opportunities for wealth that these unfamiliar biological resources presented. But the imposition of new property laws limited these indigenous responses, and Pacific cattle frontiers ultimately became the driving force behind Euro-American political and commercial domination, under which native residents lost land and sovereignty and faced demographic collapse. Environmental historians have too often overlooked California and Hawai'i, despite the roles the regions played in the colonial ranching frontiers of the Pacific World. In Cattle Colonialism, John Ryan Fischer significantly enlarges the scope of the American West by examining the trans-Pacific transformations these animals wrought on local landscapes and native economies.

This book traces the history of bird guano, demonstrating how this unique commodity helped unite the Pacific Basin with the industrialized world.