Roy Masters, in his delightfully shocking book "Eat No Evil," quickly dispels all of the myths surrounding our fascination with food. Rather than offer the public another health food diet, he bypasses the mumbo jumbo of the experts and strikes straight to the heart of the matter, unearthing for the first time the hidden cause of our cravings. If you had been born, say, two thousand years ago, you wouldn't need this book. You would be sustaining yourself naturally by eating all the right foods. But, alas, you were born in the twentieth century, as if in a cage, a bleak environment of steel and concrete and supermarket-processed food. Need I say more about the devitalized, bran-stripped junk you are eating? So now it behooves you to thread your way back through the maze of food traumas and conditioning to discover what God intended you to do with the natural bounty he provided. Food is to the intestines what truth is to the spirit. In both cases, we must keep a clean house. The problem is that a wrong person cannot possibly eat right food. You will see that the primary emphasis is on the spiritual weaknesses that led you into temptation in the first place. Bear in mind that you must get right to eat right.

Eat No Evil brings together wildly diverse characters, some damaged, some not. We meet a failed priest struggling with his abandonment of the church, a high-end chef with a secret past both glorious and painful, a retired rock star, a psychiatrist and his wife and the people they encounter along their respective paths to wholeness. This is a story of pain and promise, of abandonment and salvation. Eat No Evil will most certainly invite you to look at those around you with different, more all-encompassing eyes.

“An indispensable guide for anyone who wants to live to age 100—by making sure there’s a livable world when you get there.” —Dan Buettner, New York Times–bestselling author of The Blue Zones Do you consider yourself an environmental ally? Maybe you recycle your household goods, ride a bike, and avoid too much air travel. But did you know that the primary driver of climate change isn’t plastics, or cars, or airplanes? Did you know that it’s actually our industrialized food system? In this fascinating new book, authors Nil Zacharias and Gene Stone share new research, intriguing infographics, and compelling arguments that support what scientists across the world are beginning to affirm and uphold: By making even minimal dietary changes, anyone can have a positive, lasting impact on our planet. If you love the planet, the only way to save it is by switching out meat for plant-based meals, one bite at a time. “This fascinating, easy-to-read book will give you still another reason to eat plants and not animals: you will be doing a world of good—literally!” —Rip Esselstyn, #1 New York Times–bestselling author of Plant-Strong “Eating plants is not just good for your own health, it’s imperative for the health of the planet. This well-argued, well-written book makes it clear why everyone should consider a plant-based diet today.” —Michael Greger, MD, New York Times–bestselling author of How Not to Die “Possibly the single most important environmental book I’ve read in years. A must for everyone.” —Kathy Freston, New York Times–bestselling author of The Lean

Dr. Tobe Momah addresses two of the most important issues facing the body of Christ today in his book Fear No Evil. Evil abounds all around us, attempting to hold us paralyzed in fear. The antidote is the fear of the Lord: A holiness that abhors that which is evil and cleaves to that which is good! Dr. Momah draws on his own personal experiences and the wisdom of God's Word to provide insight into the two kinds of fear that exists and how they affect our lives. Fear No Evil puts both fear and evil in their place, leaving the reader fearless in the face of sin and secure in the fear of the Lord. Jeff Ables Lead Pastor Crossroads Church Lafayette, LA

To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

Did a shot from the “grassy knoll” kill President Kennedy? If so, was Oswald part of a conspiracy or an innocent patsy? Why have scientific experts who examined the evidence failed to put such questions to rest? In 2001, scientist Dr. Donald Byron Thomas published a peer-reviewed article that revived the debate over the finding by the House Select Committee on Assassinations that there had indeed been a shot from the grassy knoll, caught on a police dictabelt recording. The Washington Post said, “The House Assassinations Committee may well have been right after all.” In Hear No Evil, Thomas explains the acoustics evidence in detail, placing it in the context of an analysis of all the scientific evidence in the Kennedy assassination. Revering no sacred cows, he demolishes myths promulgated by both Warren Commission adherents and conspiracy advocates, and presents a novel and compelling reinterpretation of the “single bullet theory.” More than a scientific tome, Hear No Evil is a searing indictment of the government’s handpicked experts, who failed the public trust to be fair and impartial arbiters of the evidence.

The brilliantly shocking story of the ultimate transplant from New York Times bestselling author Robert A. Heinlein. As startling and provocative as his famous Stranger in a Strange Land, here is Heinlein's awesome masterpiece about a man supremely talented, immensely old and obscenely wealthy who discovers that money can buy everything. Even a new life in the body of a beautiful young woman. Once again, master storyteller Robert A. Heinlein delievers a wild and intriguing classic of science fiction.