Animal welfare has long been recognised as central to the role of the veterinary professional, but this is increasingly aligned with the welfare of humans and the broader environment in which we co-exist. This is the first book dedicated to the role of the veterinarian in One Welfare, a concept that recognises the interconnections between animal welfare, human wellbeing, and the environment. The book demonstrates, through a wide range of international case studies, why professional ethics and the use of good evidence is integral to this role. Contributors bring a rich variety of writings, each with their own perception of the role of the veterinarian in improving animal welfare and human wellbeing. One Welfare in Practice: The Role of the Veterinarian emphasises the importance of interdisciplinary collaboration and solutions: it is essential that veterinary practitioners recognise when other professionals or disciplines need to be consulted to benefit both animals and humans. With its multiple, fascinating approaches to One Welfare, this book will inform and inspire the veterinarian to find areas where collaborative action reaps the greatest rewards. This unique book shows how veterinarians can and are contributing to improving animal and human welfare, offering practical advice as to how the profession can further engage in One Welfare in a range of settings.

Concern for animal welfare has recently increased and continues to increase in many countries. The topic is now an established part of the curriculum for students of agriculture and veterinary medicine, among others. This book is a response to this growing interest and the need for consolidated literature on the subject. It brings together diverse approaches to the subject, from philosophy through scientific study and measurement, to the implementation of practical solutions to real problems. The contents combine selected readings with critical commentaries from experts in different fields. Thus most chapters are reviews built around key sources, rather than articles with references in support. While more information is available on farm animals than on other groups, the principles are equally applicable to all animals. Written by leading authors from Europe, North America, Australia and New Zealand, the book is aimed at a wide readership, including students, research workers and interested professional and lay people in animal science, veterinary medicine, applied zoology and psychology.

Completely revised, updated and with four new chapters on sustainability, new technologies, precision agriculture and the future of animal welfare. This book is edited by an outstanding world expert on animal welfare, it emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport.The book combines scientific information with practical recommendations for use on commercial operations and reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior.

Shows, primarily through Schweitzer's own words, his philosophy on the man-animal-nature relationship.