An Introduction to Industrial Mycology
Title | An Introduction to Industrial Mycology PDF eBook |
Author | George Smith |
Publisher | |
Total Pages | 400 |
Release | 1954 |
Genre | Fungi |
ISBN |
Smith's Introduction to Industrial Mycology
Title | Smith's Introduction to Industrial Mycology PDF eBook |
Author | George Smith |
Publisher | Hodder Education |
Total Pages | 398 |
Release | 1981 |
Genre | Fungi |
ISBN | 9780713129496 |
Smith's Introduction to Industrial Mycology
Title | Smith's Introduction to Industrial Mycology PDF eBook |
Author | A. H. S. Onions |
Publisher | |
Total Pages | 406 |
Release | 1991-10 |
Genre | Medical |
ISBN | 9780521427821 |
Handbook of Industrial Mycology
Title | Handbook of Industrial Mycology PDF eBook |
Author | Zhiqiang An |
Publisher | CRC Press |
Total Pages | 785 |
Release | 2004-08-30 |
Genre | Science |
ISBN | 0203970551 |
Several excellent books have been published that address one or more aspects of the diverse field of industrial mycology, but none of them cover the entire process of fungal bioactive metabolites discovery. Until now. The Handbook of Industrial Mycology provides, in one volume, an overview of recent developments in industrial mycology with emphasis on the discovery of bioactive metabolites and, most importantly, their underlying biology and genetics. Two additional features distinguish this book from other books in the field: 1) most chapters are prepared using experimental data to illustrate theories and 2) the authors provide methodologies and experimental protocols in their chapters. Presenting a comprehensive overview of recent advances, the book provides a framework of basic methods, tools, and organizational principles for channeling fungal germplasm into the academic, pharmaceutical, and enzyme discovery laboratories. It covers the complex range of processes involved in the discovery, characterization, and profiling of bioactive fungal metabolites. The book includes examples of several recently marketed fungal metabolites and explores the impact of fungi on applications in the pharmaceutical, food and beverage, agricultural, and agrochemical industries.
Industrial Microbiology
Title | Industrial Microbiology PDF eBook |
Author | Michael J. Waites |
Publisher | John Wiley & Sons |
Total Pages | 304 |
Release | 2009-04-01 |
Genre | Science |
ISBN | 1444311581 |
Of major economic, environmental and social importance, industrial microbiology involves the utilization of microorganisms in the production of a wide range of products, including enzymes, foods, beverages, chemical feedstocks, fuels and pharmaceuticals, and clean technologies employed for waste treatment and pollution control. Aimed at undergraduates studying the applied aspects of biology, particularly those on biotechnology and microbiology courses and students of food science and biochemical engineering, this text provides a wide-ranging introduction to the field of industrial microbiology. The content is divided into three sections: key aspects of microbial physiology, exploring the versatility of microorganisms, their diverse metabolic activities and products industrial microorganisms and the technology required for large-scale cultivation and isolation of fermentation products investigation of a wide range of established and novel industrial fermentation processes and products Written by experienced lecturers with industrial backgrounds, Industrial Microbiology provides the reader with groundwork in both the fundamental principles of microbial biology and the various traditional and novel applications of microorganisms to industrial processes, many of which have been made possible or enhanced by recent developments in genetic engineering technology. A wide-ranging introduction to the field of industrial microbiology Based on years of teaching experience by experienced lecturers with industrial backgrounds Explains the underlying microbiology as well as the industrial application. Content is divided into three sections: 1. key aspects of microbial physiology, exploring the versatility of microorganisms, their diverse metabolic activities and products 2. industrial microorganisms and the technology required for large-scale cultivation and isolation of fermentation products 3. investigation of a wide range of established and novel industrial fermentation processes and products
An Introduction to Industrial Mycology
Title | An Introduction to Industrial Mycology PDF eBook |
Author | George 1895-1967 Smith |
Publisher | Hassell Street Press |
Total Pages | 424 |
Release | 2021-09-09 |
Genre | |
ISBN | 9781013513480 |
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
An Introduction to Industrial Mycology
Title | An Introduction to Industrial Mycology PDF eBook |
Author | George Smith |
Publisher | |
Total Pages | 484 |
Release | 1960 |
Genre | Fungi |
ISBN |