Colección de informes sobre las políticas relacionadas con el alcohol en diversos países europeos: impuestos, restricciones al consumo según la edad y durante determinadas actividades, regulación de la publicidad de bebidas alcohólicas, etc.

First published in 1998, this volume constitutes a fascinating analysis of the clash of the alcohol control systems of three Nordic countries – Finland, Norway and Sweden – with the free-market of the European Union. It examines of the impact of joining the EU and of remaining outside the trade area, providing a detailed review from a number of perspectives that will interest not only alcohol experts but all social scientists, along with all those interested in links and conflicts between public health interests, market forces and trade agreements. Topics discussed include national systems of alcohol production and distribution, taxation, retail prices, patterns of alcohol consumption, economic actors, social and health consequences and changes in attitudes to alcohol policy in the Nordic countries.

First published in 1998, this volume constitutes a fascinating analysis of the clash of the alcohol control systems of three Nordic countries - Finland, Norway and Sweden - with the free-market of the European Union. It examines of the impact of joining the EU and of remaining outside the trade area, providing a detailed review from a number of perspectives that will interest not only alcohol experts but all social scientists, along with all those interested in links and conflicts between public health interests, market forces and trade agreements. Topics discussed include national systems of alcohol production and distribution, taxation, retail prices, patterns of alcohol consumption, economic actors, social and health consequences and changes in attitudes to alcohol policy in the Nordic countries.

The membership and alignment of Sweden, Finland and Norway in the EU has had a significant impact on the alcohol policies of each of these countries. Each has had a long history of state control of alcohol production as well as wholesale, import and retail sales. The purpose of such state control is to maintain a lower overall consumption of alcohol and the associated lower level of alcohol problems. This book descibes the changes in alcohol policy and practice and the consequences for each of these countries as a result of the association with the EU. It describes the negotiations and their results concerning alcohol policy, the patterns of alcohol sales and consumption, changes in public values and attitudes concerning alcohol sales and its control, the health and social problems which are related to these changes and economic factors, and the consequences of changes in alcohol policy.

This profile provides a concise and policy-relevant overview of health and the health system in Norway as part of the broader series of the State of Health in the EU country profiles. It provides a short synthesis of: the health status in the country; the determinants of health, focussing on behavioural risk factors; the organisation of the health system; and the effectiveness, accessibility and resilience of the health system.