Wild Edible Plants of Western North America
Title | Wild Edible Plants of Western North America PDF eBook |
Author | Donald R. Kirk |
Publisher | |
Total Pages | 354 |
Release | 1975 |
Genre | Juvenile Nonfiction |
ISBN |
This book describes or mentions the great bulk of the edible plants found in the western United States west of the Great Plains and in southwestern Canada and northwestern Mexico. Carefully illustrated, it helps you identify many hundreds of edible plants that may give you helpful food on a camping trip or someday save your life.
Edible Wild Plants
Title | Edible Wild Plants PDF eBook |
Author | Thomas S. Elias |
Publisher | Sterling Publishing Company, Inc. |
Total Pages | 290 |
Release | 2009 |
Genre | Cooking |
ISBN | 9781402767159 |
Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
A Field Guide to Edible Wild Plants of Eastern and Central North America
Title | A Field Guide to Edible Wild Plants of Eastern and Central North America PDF eBook |
Author | Lee Peterson |
Publisher | Houghton Mifflin Harcourt |
Total Pages | 400 |
Release | 1978 |
Genre | Nature |
ISBN | 9780395926222 |
More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.
Wild Edible Plants of the Western United States
Title | Wild Edible Plants of the Western United States PDF eBook |
Author | Donald R. Kirk |
Publisher | [Healdsburg, Calif.] : Naturegraph Publishers |
Total Pages | 372 |
Release | 1975 |
Genre | Plants, Edible |
ISBN |
"This book describes or mentions the great bulk of the edible plants found in the western United States west of the Great Plains and in southwestern Canada and northwestern Mexico"--back cover.
437 Edible Wild Plants of the Rocky Mountain West
Title | 437 Edible Wild Plants of the Rocky Mountain West PDF eBook |
Author | Caleb Warnock |
Publisher | Familius |
Total Pages | 0 |
Release | 2018 |
Genre | Nature |
ISBN | 9781945547836 |
Self-sufficiency expert Caleb Warnock shares his expertise of living off the land in 437 Edible Wild Plants, the go-to guide for any adventurer or homesteader interested in learning about natural, edible vegetation.
The Official U.S. Army Illustrated Guide to Edible Wild Plants
Title | The Official U.S. Army Illustrated Guide to Edible Wild Plants PDF eBook |
Author | Department of the Army |
Publisher | Rowman & Littlefield |
Total Pages | 158 |
Release | 2025-02-04 |
Genre | Nature |
ISBN | 1493078747 |
Whether you're a seasoned outdoor enthusiast, a passionate botany enthusiast, or simply curious about unconventional nutritional sources, this guide is an invaluable asset. Originally designed for military use, this comprehensive manual can also be used by civilians, serving as an indispensable survival resource. In the face of survival challenges, foraging emerges as a crucial skill, offering essential sustenance and remedies from the wilderness. Safely harnessing the power of wild plants requires precision in identification, understanding proper preparation techniques, and an awareness of potential risks they may carry. Familiarity with botanical structures and insights into their habitats facilitate the search for - and recognition of - these life-sustaining resources. The Official U.S. Army Illustrated Guide to Edible Wild Plants details the physical traits, natural environments, and edible parts of various wild plants. Heavily illustrated with beautiful color photographs, this guide simplifies the process of identifying these incredibly useful plants.
Northwest Foraging
Title | Northwest Foraging PDF eBook |
Author | Doug Benoliel |
Publisher | Skipstone |
Total Pages | 192 |
Release | 2011-02-04 |
Genre | Nature |
ISBN | 9781594853678 |
CLICK HERE to download the section on foraging for field mustard with four sample recipes from Northwest Foraging * Suitable for novice foragers and seasoned botanists alike * More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described *Poisonous plants commonly encountered are also included Originally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries. A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms. Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington.