America, 1787. Ethan Saunders, once among General Washington’s most valued spies, is living in disgrace after an accusation of treason cost him his reputation. But an opportunity for redemption comes calling when Saunders’s old enemy, Alexander Hamilton, draws him into a struggle with bitter rival Thomas Jefferson over the creation of the Bank of the United States. Meanwhile, on the western Pennsylvania frontier, Joan Maycott and her husband, a Revolutionary War veteran, hope for a better life and a chance for prosperity. But the Maycotts’ success on an isolated frontier attracts the brutal attention of men who threaten to destroy them. As their causes intertwine, Joan and Saunders–both patriots in their own way–find themselves on opposing sides of a plot that could tear apart a fragile new nation.

A gripping and sensational tale of violence, alcohol, and taxes, The Whiskey Rebellion uncovers the radical eighteenth-century people’s movement, long ignored by historians, that contributed decisively to the establishment of federal authority. In 1791, on the frontier of western Pennsylvania, local gangs of insurgents with blackened faces began to attack federal officials, beating and torturing the tax collectors who attempted to collect the first federal tax ever laid on an American product—whiskey. To the hard-bitten people of the depressed and violent West, the whiskey tax paralyzed their rural economies, putting money in the coffers of already wealthy creditors and industrialists. To Alexander Hamilton, the tax was the key to industrial growth. To President Washington, it was the catalyst for the first-ever deployment of a federal army, a military action that would suppress an insurgency against the American government. With an unsparing look at both Hamilton and Washington, journalist and historian William Hogeland offers a provocative, in-depth analysis of this forgotten revolution and suppression. Focusing on the battle between government and the early-American evangelical movement that advocated western secession, The Whiskey Rebellion is an intense and insightful examination of the roots of federal power and the most fundamental conflicts that ignited—and continue to smolder—in the United States.

A succinct account of the Whiskey Rebellion of 1794 in Western Pennsylvania.

In 2003, the United States had about 60 craft distillers; today there are over 2,000 in all corners of the country, 500 of which are making whiskey. This book introduces the entrepreneurs and the companies behind this American craft whiskey movement. Whiskey Rebels is a collection of first-person accounts of the brilliant, brave, and slightly crazy innovators responsible for changing the whiskey landscape forever—people like Ralph Erenzo, recipient of the first distilling license in New York State in 80 years who went on to create Hudson Baby Bourbon; Nicole Austin, a prominent female producer and vocal activist who brought an indie spirit to the renowned American whiskey region of Tennessee through George Dickel Tennessee Whisky; and Bill Owens, who founded the American Distilling Institute in 2003. Spirits pro and award-winning author John McCarthy (The Modern Gentleman) has conducted hundreds of hours of interviews to gather these fascinating first-person accounts and give readers an amusing and thorough insight into the world of American craft whiskey. Under his expert guidance, readers will also learn the requirements to be considered a craft whiskey distiller, the effect of the craft beer movement on modern craft distilling, why craft distillers hate the word “craft,” and many other pieces of insider information.

America, 1787. Ethan Saunders, once among General Washington’s most valued spies, is living in disgrace after an accusation of treason cost him his reputation. But an opportunity for redemption comes calling when Saunders’s old enemy, Alexander Hamilton, draws him into a struggle with bitter rival Thomas Jefferson over the creation of the Bank of the United States. Meanwhile, on the western Pennsylvania frontier, Joan Maycott and her husband, a Revolutionary War veteran, hope for a better life and a chance for prosperity. But the Maycotts’ success on an isolated frontier attracts the brutal attention of men who threaten to destroy them. As their causes intertwine, Joan and Saunders–both patriots in their own way–find themselves on opposing sides of a plot that could tear apart a fragile new nation.

When President George Washington ordered an army of 13,000 men to march west in 1794 to crush a tax rebellion among frontier farmers, he established a range of precedents that continues to define federal authority over localities today. The "Whiskey Rebellion" marked the first large-scale resistance to a law of the U.S. government under the Constitution. This classic confrontation between champions of liberty and defenders of order was long considered the most significant event in the first quarter-century of the new nation. Thomas P. Slaughter recaptures the historical drama and significance of this violent episode in which frontier West and cosmopolitan East battled over the meaning of the American Revolution. The book not only offers the broadest and most comprehensive account of the Whiskey Rebellion ever written, taking into account the political, social and intellectual contexts of the time, but also challenges conventional understandings of the Revolutionary era.

"Goes down nice and smooth."-- The Pittsburgh Quarterly A short and accessible history of rye whiskey's founding, floundering, and current flourishing in Pittsburgh, Pennsylvania. This book takes the reader