This cookbook contains over 225 mouth-watering recipes from the "Leisure Arts" kitchen and is divided into five tempting sections: Santa's Sweetshop, Holiday Open House, Festive Family Feasts, Delightful Desserts and Gifts of Good Taste.

This cookbook contains over 225 mouth-watering recipes from the "Leisure Arts" kitchen and is divided into five tempting sections: Santa's Sweetshop, Holiday Open House, Festive Family Feasts, Delightful Desserts and Gifts of Good Taste.

Offering the best of Leisure Arts' holiday recipes, this title is a wonderful resource for anyone who loves serving up unforgettable Christmas treats. This 176-page title provides a variety of menus for dinners, parties, brunches and other seasonal gatherings, along with remarkable ideas for creative gifts from the kitchen. There are more than 200 recipes here, all of which are kitchen-tested for successful preparation by cooks of all skill levels. Over 150 mouth-watering color photos accompany the easy-to-understand instructions, all working together to make cooking these delicious dishes as simple as possible!

Volume 8.

A state-by-state tour of America's favorite Christmas recipes features classic regional recipes--ranging from Alabama's pecan divinity to New York's oyster stew and Utah's quick peppermint stick cake--highlighted by vintage artwork evoking the spirit of Christmas past.