This book addresses the resurgence of interest in the rediscovery of ethnomedicinal plants as a source of potential ethnomedicines. In the 21st century, the pharmacological effects of medicinal plants are considered to have a promising future as drugs and medicines for the management of healthcare. Considering the extremely high cost and length of time needed for the development of new drugs, as well as the high drug attrition rate, pharmaceutical companies and researchers continue to explore new ways for drug R&D and focus more attention on the benefits of ethnomedical plants as a source of new compounds for drugs. The research provided in this timely volume examines the development and characterization of new natural drugs from medicinal plants with the aid of better screening methods. The chapters survey specific medicinal plant species and describe the characteristics of each, how the plants work, and their applications for healthcare. The authors provide research on plants from Western Ghats and adjoining areas for ethnomedicinal investigation because this area is very rich in phytodiversity and tribal traditions in phytotherapy and the plants surveyed have applications beyond this region. This book is a valuable medical compendium of plants and is intended as a guide and reference resource for professionals in the field. It reviews the current status of ethnomedicinal plants research in light of the surge in the demand for herbal medicine as a future source of new therapeutics.

Phytochemicals from Medicinal Plants: Scope, Applications and Potential Health Claims explores the importance of medicinal plants and their potential benefits for human health. This book looks at bioactive compounds from medicinal plants, the health benefits of bioactive compounds, the applications of plant-based products in the food and pharmaceutical industries. The first section discusses available sources of bioactive compounds from medicinal plants, biochemistry, structural composition, potential biological activities, and how bioactive molecules are isolated from medicinal plants. The authors examine the applications of bioactive molecules from a health perspective, looking at the pharmacological aspects of medicinal plants, the phytochemical and biological activities of different natural products, and ethnobotany/and medicinal properties, and also present a novel dietary approach for disease management. The book goes on to examine the plant-based products are used and can be used in various sectors of the food and pharmaceutical industries.

Medicinal plants and their derived products remain as an indispensable source of bioactive molecules that serve as either drug candidates or lead compounds for drug design and discovery. There are several advantages for plant-derived therapeutics including wide availability, diverse pharmacological actions and a generally good profile of safety and tolerability. Over the recent years, there have been numerous reports from clinical studies testifying to the efficacy and safety of medicinal plants and phytochemicals in ameliorating several human diseases. A plethora of basic studies has also unravelled molecular mechanisms underlying the health benefits of herbal medicines. Nevertheless, issues such as identification of bioactive ingredients, standardization of the products and drug interactions remain to be further studied. In this book, we aim to put together several chapters on the medicinal properties and pharmacological action of medicinal plants, plant species and phytochemicals. The goal is to present a comprehensive collection on most of the therapeutic aspects of plant-derived natural products and molecular mechanisms thereof.

Medicinal plants contain a variety of bioactive compounds, (also referred to as phytochemicals). in the leaves, stems, flowers and fruits. This book covers these bioactive compounds, their available sources, how the bioactive molecules are isolated from the plants, the biochemistry, structural composition and potential biological activities. Also discussed are the pharmacological aspects of medicinal plants, phytochemistry and biological activities of different natural products, ethnobotany and medicinal properties, as well as a novel dietary approach for various disease management and therapeutic potential. The importance of phytopharmaceutical of plants and potential applications in the food and pharma industries is highlighted.

This 2-volume book set, Phytochemistry and Pharmacology of Medicinal Plants, introduces and provides extensive coverage of 79 important medicinal plant species. Each chapter, written by noted experts in the field, focuses on one important medicinal plant, giving a brief introduction about the species and then delving into the plant’s bioactive phytochemicals along with its chemical structures and pharmacological activities. A wide array of biological activities and potential health benefits of the medicinal plant—which includes antiviral, antimicrobial, antioxidant, anti-cancer, anti-inflammatory and antidiabetic properties as well as protective effects on liver, kidney, heart and nervous system—are given. An extensive collection of research literature on pharmacological activities on that species is reviewed. This volume, published under the AAP Focus on Medicinal Plants book series, edited by the accomplished editor, T. Pullaiah, who has taught, researched, written, and published on medicinal plants for over 35 years, will be an important reference resource for years to come for both new and experienced medicinal researchers.

The book provides essential information on some of the promising edible medicinal plants and how these possess both nutritional as well as therapeutic value. The significance of the edible plants in traditional medicine and the importance of the distribution of their chemical constituents are discussed systematically concerning the role of these plants in ethnomedicine in different regions of the world. The current volume deals with the individual plants' phytochemical and pharmacological properties, emphasizing human health. The title would demonstrate the value of natural edible plants and introduce readers to state-of-the-art developments and trends in omics-driven research. This book is a single-source scientific reference to explore the specific factors that contribute to these potential health benefits and discuss how to maximize those potential benefits. Chemists, food technologists, pharmacologists, phytochemists, and all professionals involved with quality control and standardization will find in this book a valuable and updated basis for their work.

Ethnomedicinal Plants with Therapeutic Properties provides detailed information on locally important medicinal plants, discusses the pharmacological properties of selected medicinal plants, and looks at the phytodrug aspects of selected plants. In 24 important chapters, the volume covers ethnomedicine, pharmacology, and pharmacognosy of selected plants. Medicinal plants are an important part of our natural health. They serve as important therapeutic agents as well as valuable raw materials for manufacturing numerous traditional and modern medicines. The history of medicinal plants used for treating diseases and ailments dates back to the beginning of human civilization. Our forefathers were compelled to use any natural substance that they could find to ease their suffering caused by acute and chronic illnesses, wounds and injuries and even terminal illness. This volume highlights recent scientific evidence of therapeutic properties of traditionally used medicinal plants in relation to clinical outcomes and remedies for promotion of human well-being. The authors have endeavored to convey the therapeutic knowledge of ethnomedicinal plants clearly and concisely.