Dive into this new cookbok by bestselling children’s book author Barbara Beery! Mermaid Cookbook offers themed recipes perfect for mermaid, ocean voyage, treasure island, and pirate parties for kids. The book brings magic and whimsy to the kitchen, teaching kids to create fun snacks and tasty treats while learning valuable cooking skills.

Make waves in your kitchen and create a feast fit for a mermaid Dive into this magical under-the-sea adventure and bring the mysterious mermaids to life in this shimmering cookbook filled with pearls and sparkles. Whether you want to build a Sandcastle Cake, bake Turtle Waffles, concoct Jam Clams or create a Sealicious Smoothie, The Mermaid Cookbook is packed with recipes perfect for parties and times when you want to mermaze your guests.

Make waves in your kitchen and create a feast fit for a mermaid. Dive into this magical under-the-sea adventure and bring the mysterious mermaids to life in this shimmering cookbook filled with pearls and sparkles. Whether you want to build a Sandcastle Cake, bake friends with Turtle Doughnuts, concoct Jam Clams or create a Treasure Trifle, The Mermaid Cookbook is packed with recipes perfect for parties and times when you want to 'mermaze' your guests. AUTHOR: Alix Carey is a baking enthusiast from Surrey who combined her passions for creativity, baking and writing when she launched her blog, My Kitchen Drawer, in 2015. My Kitchen Drawer is a baking biography showcasing her journey through colourful, fun recipes, baking advice, reviews and general kitchen-life muses.

Mermaid Food contains over 30 mouth watering seafood, vegetarian, sauce and glaze recipes. It also includes a guide for people who are interested in transitioning to a pescatarian lifestyle. The guide provides answers to popular questions such as the risks and benefits of being pescatarian. It also provides a food pyramid to meet you dietary needs. As well as help with purchasing and preparing seafood.

Filled with colorful characters and two cultures in conflict, The Old Mermaid's Tale weaves a lush romance, filled with folklore, legends, shipwrecks, violence, traditions, and enduring love, that pays homage to the role of storytelling.

“Contains profiles of mermaids from around the world complete with folklore about each maiden . . . a must-have if you are fascinated with mermaids.” —Beachcombing The book mermaids-in-training have been waiting for. From history and folklore to recipes and tips for ocean preservation, as well as profiles and original illustrations of mer-maidens from around the world, The Mermaids Handbook features everything you need to know to follow the mermaid way of life.] Over 40 healthy and accessible recipes, developed by author Taylor Widrig of Mermaid Fare, a Nova Scotia–based company specializing in wild and cultivated sea vegetables, include scrumptious starters like Mermaid Kaiso Seaweed Salad, new classics like Dulse, Lettuce, and Tomato Sandwich and Creamy Wakame Casserole, as well as healthy snacks like Smoothie Bowls and Energy Bites, and even homemade beauty products, such as the Coconut Sea Hair Mask—for that salty sea-hair. Includes an introduction by Dr. Alan Critchley with everything you’ve ever wanted to know about seaweeds and original 2-colour illustrations by artist Briana Corr Scott (The Book of Selkie). “Nova Scotia sea-vegetable advocate Taylor Widrig is hoping to lure a new generation into the depths with her debut book . . . Written in a conversational tone, Widrig’s scientific explanations are fascinating and age appropriate.” —Quill & Quire

With inspirational sayings, beautiful underwater photographs, and exquisite pictures of food elegantly served, this book will feed your soul. "The Mermaid Chef" takes you by the hand to help you create tantalizing recipes for the perfect party. Be the chef of your life!