The impact of COVID-19 on gender equality and food security in the Arab region with a focus on the Sudan and Iraq

The impact of COVID-19 on gender equality and food security in the Arab region with a focus on the Sudan and Iraq
Title The impact of COVID-19 on gender equality and food security in the Arab region with a focus on the Sudan and Iraq PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Total Pages 106
Release 2022-02-14
Genre Social Science
ISBN 9251354006

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A Regional Rapid Gender Analysis (RGA) is conducted with a special focus on Iraq and the Sudan as case studies to provide information about the different needs, capacities and coping strategies of women, men, boys and girls in a crisis. Rapid Gender Analysis is built up progressively: using a range of primary and secondary information to understand gender roles and relations and how they may change during a crisis. It provides practical programming and operational recommendations to meet the different needs of women, men, boys and girls and to ensure we ‘do no harm’.? Rapid gender analysis uses the tools and approaches of gender analysis fameworks and adapts them to the shorter time-frames, rapidly changing contexts, and insecure environments that often?characterise?humanitarian interventions, to ensure that data is available to inform humanitarian response efforts and contributing to recovery and preparedness efforts.

The gender-differentiated impacts of multiple crises

The gender-differentiated impacts of multiple crises
Title The gender-differentiated impacts of multiple crises PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Total Pages 53
Release 2023-12-07
Genre Social Science
ISBN 9251382875

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This assessment is the result of a collaboration between the Food and Agriculture Organization of the United Nations (FAO) and CARE commissioned with the intent of exploring the impact of the COVID-19 pandemic on gender equality and food security in Yemen using CARE's Rapid Gender Analysis (RGA) Toolkit. The collaboration builds on an innovative partnership established in 2020 between FAO, the World Food Programme (WFP) and CARE to understand the gender-differentiated impacts of COVID-19 on livelihood and food security in the Arab region, with a focus on cases in Iraq and the Sudan. With the passage of time, and due to the particularly complex situation brought on by the numerous crises affecting Yemen (armed conflict, natural disasters and an economic crisis), the study provided the opportunity to reflect on how overlapping and multiple crises generate gender-differentiated impacts on livelihood opportunities, employment, food security and protection risks. While the study methodology originally focused on the impact of COVID-19, the analysis of primary and secondary data provided an opportunity to investigate the connection between different vulnerability multipliers, particularly the ongoing conflict.

Gender, Food and COVID-19

Gender, Food and COVID-19
Title Gender, Food and COVID-19 PDF eBook
Author Paige Castellanos
Publisher Routledge
Total Pages 136
Release 2022-01-13
Genre Business & Economics
ISBN 1000515257

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This book documents how COVID-19 impacts gender, agriculture, and food systems across the globe with on-the-ground accounts and personal reflections from scholars, practitioners, and community members. During the coronavirus pandemic with many people under lockdown, continual agricultural production and access to food remain essential. Women provide much of the formal and informal work in agriculture and food production, distribution, and preparation often under precarious conditions. A cadre of scholars and practitioners from across the globe provide their timely observations on these issues as well as more personal reflections on its impact on their lives and work. Four major themes emerge from these accounts and are interwoven throughout: the pervasiveness of food insecurity, the ubiquity of women’s care work, food justice, and policies and research that can that can result in a resilience that reimagines the future for greater gender and intersectional equality. We identify what lessons we can learn from this global pandemic about research and practices related to gender, food, and agricultural systems to strive for more equitable arrangements. This book will be of great interest to students, scholars and practitioners working on gender and food and agriculture during this global pandemic and beyond. The Open Access version of this book, available at www.taylorfrancis.com, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

Title PDF eBook
Author
Publisher Food & Agriculture Org.
Total Pages 51
Release
Genre
ISBN 925138827X

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Global Trends 2040

Global Trends 2040
Title Global Trends 2040 PDF eBook
Author National Intelligence Council
Publisher Cosimo Reports
Total Pages 158
Release 2021-03
Genre
ISBN 9781646794973

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"The ongoing COVID-19 pandemic marks the most significant, singular global disruption since World War II, with health, economic, political, and security implications that will ripple for years to come." -Global Trends 2040 (2021) Global Trends 2040-A More Contested World (2021), released by the US National Intelligence Council, is the latest report in its series of reports starting in 1997 about megatrends and the world's future. This report, strongly influenced by the COVID-19 pandemic, paints a bleak picture of the future and describes a contested, fragmented and turbulent world. It specifically discusses the four main trends that will shape tomorrow's world: - Demographics-by 2040, 1.4 billion people will be added mostly in Africa and South Asia. - Economics-increased government debt and concentrated economic power will escalate problems for the poor and middleclass. - Climate-a hotter world will increase water, food, and health insecurity. - Technology-the emergence of new technologies could both solve and cause problems for human life. Students of trends, policymakers, entrepreneurs, academics, journalists and anyone eager for a glimpse into the next decades, will find this report, with colored graphs, essential reading.

COVID and Gender in the Middle East

COVID and Gender in the Middle East
Title COVID and Gender in the Middle East PDF eBook
Author Rita Stephan
Publisher
Total Pages 0
Release 2023
Genre SOCIAL SCIENCE
ISBN 9781477326534

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"As COVID-19 has ravaged the globe, gender inequalities have often been brought to the forefront of the struggle. Stephan has put together a volume looking at various issues that women have been facing in the Middle East and North Africa during the pandemic. She and her contributors examine both the struggles that women have faced in various aspects, as well as policies that have been put in place to help them and how these policies have worked. They are focused on three broad areas-health and safety risks, economic fallout, and social impact. The volume first provides an overview of problems in the MENA region and looks at issue-based topics such as toxic masculinity and resistance to wearing masks, media analyses, and educational opportunities. It then provides country-specific studies on topics such as the confluence of the pandemic, the dock explosion, and an economic downturn in Lebanon; COVID among Syrian refugees; and the struggle of Palestinians to receive adequate healthcare"--

The State of Food Security and Nutrition in the World 2020

The State of Food Security and Nutrition in the World 2020
Title The State of Food Security and Nutrition in the World 2020 PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Total Pages 320
Release 2020-07-01
Genre Political Science
ISBN 925132901X

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Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.