Methods of Controlled Public Hunting in the United States and Canada
Title | Methods of Controlled Public Hunting in the United States and Canada PDF eBook |
Author | Walter Edwin Scott |
Publisher | |
Total Pages | 4 |
Release | 1948* |
Genre | Deer hunting |
ISBN |
User's Manual for a Computer Program for Simulating Intensively Managed Allowable Cut
Title | User's Manual for a Computer Program for Simulating Intensively Managed Allowable Cut PDF eBook |
Author | Robert W. Sassaman |
Publisher | |
Total Pages | 768 |
Release | 1972 |
Genre | Forest thinning |
ISBN |
Human Behavior Aspects of Fish and Wildlife Conservation
Title | Human Behavior Aspects of Fish and Wildlife Conservation PDF eBook |
Author | Dale R. Potter |
Publisher | |
Total Pages | 296 |
Release | 1973 |
Genre | Wildlife conservation |
ISBN |
The bibliography covers nonbiological or human behavior aspects of fish and wildlife conservation including sportsman characteristics, safety, law enforcement, professional and sportsman education, nonconsumptive uses, economics, and history. There are 995 references from 218 different sources. Also included are a list of reference sources used, an author index, and keywords, along with a keyword index.
Wildlife Review
Title | Wildlife Review PDF eBook |
Author | |
Publisher | |
Total Pages | 518 |
Release | 1946 |
Genre | Wildlife conservation |
ISBN |
Resident Canada Goose Management
Title | Resident Canada Goose Management PDF eBook |
Author | |
Publisher | |
Total Pages | 762 |
Release | 2005 |
Genre | |
ISBN |
Wildlife Abstracts
Title | Wildlife Abstracts PDF eBook |
Author | |
Publisher | |
Total Pages | 364 |
Release | 1957 |
Genre | Natural resources |
ISBN |
Aquaculture, Resource Use, and the Environment
Title | Aquaculture, Resource Use, and the Environment PDF eBook |
Author | Claude Boyd |
Publisher | John Wiley & Sons |
Total Pages | 364 |
Release | 2015-02-23 |
Genre | Technology & Engineering |
ISBN | 0470959193 |
Aquaculture, Resource Use, and the Environment places aquaculture within the larger context of global population growth, increased demand for sustainable, reliable sources of food, and the responsible use of natural resources. Aquaculture production has grown rapidly in recent decades as over-exploitation and environmental degradation have drastically reduced wild fish stocks. As fish production has increased, questions have persisted about the environmental sustainability of current aquaculture practices. Aquaculture, Resource Use, and the Environment is a timely synthesis and analysis of critical issues facing the continued growth and acceptance of aquaculture practices and products. Chapters look at the past, present, and future demands for food, aquaculture production, and tackle key issues ranging from environmental impacts of aquaculture to practical best management practices in aquaculture production. Providing broad coverage of issues that are essential to the continued development of aquaculture production, Aquaculture, Resource Use, and the Environment will be vital resource for anyone involved in the field of aquaculture.