Global warming or Climate Change is the biggest problem human civilization has ever faced. There are three main divisions in Climate change: Industrial pollution, Car pollution and Animal pollution. People are choosing to eat 70 billion animals every year which is at least 30%% of the problem. One study states all the factors add up to 51%% of the problem with animals for food. The obvious solution is a plant-based diet. Jesus and Mary were kosher vegetarians. The biblical, historical and scientific evidence is summarized showing that they were vegetarians. They are models to follow since major change is needed in the area of food people eat which affects climate change.

The short list of effects to be caused by Climate Change includes: Crop loss and infertile soil will increase; famine, poverty and increased disease; mass human displacement and migrations; future human conflicts and wars. Crop production will fall by 40%. Starvation mostly of the poor and underprivileged. Hurricanes, tornadoes, droughts, wildfires and storms will increase. Smaller Governments will be destabilized, and much more. Global Warming is the most serious crisis that the Christian Church has ever faced. Global warming has many factors but they can be summarized into three main categories: 1. Industrial pollution, 2. Automobile pollution, and 3. Animal pollution. There are about 70 billion animals of various kinds that are raised and eaten as food every single year. This large number of animals creates a large carbon footprint and green-house gases, over 30% to as much as 51% in one study. The Virgin Mary is a model of someone who ate a plant-based diet as this research shows.

This book is perhaps the most complete scholarly book out today showing that Jesus and Mary were kosher vegetarians! The evidence from the scriptures, the early Church period, the Jewish literature, the mystics, and nutrition indicates that Jesus and Mary were kosher, and also that they were vegetarian. This book proposes that Jesus and Mary were the new Adam and Eve who ate a plant-based diet. They were the first penitents of the Christian era, leading us into a penitential lifestyle, a lifestyle of purification, involving a kosher plant-based diet and fasting. There is evidence from multiple sources that people in the early Church believed that Jesus and Mary and some of the disciples were vegetarians. The monastics have carried on the plant-based practice for centuries.

This book is laid out to be a biblical Ballad on Mary the Mother of Jesus. This work has been years in the collection of scriptures, and with 53 Marian themes it is one of the largest collections of scripture on Mary ever compiled in one book. The scriptures are strung together according to a Biblical theme. Stringing pearls in this book is basically a combination of two approaches to Scripture: the scholarly historical critical method (The Way of Truth) and the artistic historical intuitive method (The Way of Beauty). It is a theological exegesis and a poetic meditation; a scriptural science and a biblical art taken from scripture, the Church Fathers, Marian books and articles and talks. Most during his Marian studies at the International Marian Research Institute, Univ. Dayton, Ohio.

This book is laid out to be a 40 day meditation. This work is a meditation for people to ponder on the Truths of Scripture as Jesus and Mary meditated on the mysteries of Yahweh! This work brings forth biblically based teachings that were alive and strong in biblical times. The first 20 meditations are about Biblical Nutrition. The last 20 come from the scientific aspects of a plant-based diet. The evidence from the scriptures, the early Church period, the Jewish literature, the mystics, and nutrition indicates that Jesus and Mary were kosher, and also that they were vegetarian. The author Jim has related books: Biblical Fasting; Jesus and Mary were Kosher Vegetarians, the Evidence from the Bible, the Early Church and Nutrition; Juice Fasting; and Living Green with Juices, Smoothies and Salads; which are part of this meditation.

Alzheimer's, Parkinson's, and MS can be brought into permanent remission on a Living Foods nutritional therapy approach. As a nutritional lifestyle these diseases can be stopped and kept at a distance once they are put into remission through this Live-food nutrition therapy. This book presents real people, some cured and some not, it is about clinical experience, journal studies, testimonials and advanced nutritional understandings. This work is about five years of research. It involves a major lifestyle change moving into a Live-Food or raw vegan diet, and doing juice fasting, smoothies, and juicing. Having a positive spiritual approach and exercise routine is also helpful. The case studies and testimonials are part of the evidence that these neuro-degenerative diseases can be put into complete remission.

This book covers green smoothies, detoxification healing methods, health and healing with chlorophyll foods, the alkaline body, oxygen and related topics. Optimum health and curing is possible through this Living Nutrition, but it is hard work and takes discipline. Our food choices and the way we lead our lives are both the cause and effect of our diet and lifestyle. Our choices reflect the state of harmony with oneself, the world, all of creation, and the Divine. It involves choosing between the "Culture of Life" and the "Culture of Death." This is a pilgrimage from one plateau to another on the Lord's mountain; it is for those desiring to be healthy, happy, and holy in their body, soul and spirit. Jesus said in the beginning of his ministry; "Purify Thyself (or Repent), for the Kingdom of God is at hand!" Biblical Nutrition and Spiritual Nutrition are also explained in this work.