Time to tackle the bunny slope! Shake to help Bunny make it snow, tilt to help Bunny ski down the slope, and turn to help Bunny escape a cliff in his path. Is there any obstacle Bunny can't conquer? Bringing grins and guffaws with each turn of the page, readers will find Claudia Rueda's innovative bookmaking as entertaining as the twists and turns of a ski slope—and as satisfying as a cozy cup of hot cocoa.

Ideas for the back cover of my book Skiing the New Way Fred Pease, a former prominent ski coach, after teaching him the new Outback turn, which is now featured in this revision, told me this new turn has made the most significant impact on my skiing in many, many a year. Ron Kipp, Director of Athlete Preparation for the USST, said: "The Reids relay through their love of skiing and teaching a technique based on what works not what ought to work. This book is worthwhile reading for the Week-end Skier as well as the World Cup Ski Coach." To paraphrase Henry Bendinelli, Director of the Skikats Ski Club: Our week-long trip was an ideal "laboratory" to test your technique for 26 skiers of widely differing abilities. It was resoundingly obvious that they ended up skiing beautifully, much better than they had ever skied in their lives. Then, from the recreational students: Bill Rice said: Ski classes had never clicked like this before-even though I had begun skiing with the best Austrian instructors some thirty-eight years ago and had taken hundreds of lessons since. Tom Humphrey said: The continuing evolution of various techniques has added bits of pleasure along the way but none has been so Soul-Satisfying as the SWEET SCHWOOSHING SKI STYLE of Duncan and Betty Reid. What a gift! What a Godsend! Who would have believed that, at my age, I could become a better skier than I ever was in the heyday of my youth. Yet, I am. What a pleasure! Jo-Ann said, "I feel I have so much better control of my skis I just start skiing much faster. No longer do my friends have to wait for me as I go schwooshing by.

This is the definitive history of the sport that has exhilarated and infatuated about 30 million Americans and Canadians over the course of the last fifty years. Consummate insider John Fry chronicles the rise of a ski culture and every aspect of the sport's development, including the emergence of the mega-resort and advances in equipment, technique, instruction, and competition. The Story of Modern Skiing is laced with revelations from the author's personal relationships with skiing greats such as triple Olympic gold medalists Toni Sailer and Jean-Claude Killy, double gold medalist and environmental champion Andrea Mead Lawrence, first women's World Cup winner Nancy Greene, World Alpine champion Billy Kidd, Sarajevo gold and silver medalists Phil and Steve Mahre, and industry pioneers such as Vail founder Pete Seibert, metal ski designer Howard Head, and plastic boot inventor Bob Lange. Fry writes authoritatively of alpine skiing in North America and Europe, of Nordic skiing, and of newer variations in the sport: freestyle skiing, snowboarding, and extreme skiing. He looks closely at skiing's relationship to the environment, its portrayal in the media, and its response to social and economic change. Maps locating major resorts, records of ski champions, and a timeline, bibliography, glossary, and index of names and places make this the definitive work on modern skiing. Skiers of all ages and abilities will revel in this lively tale of their sport's heritage.