The world's most comprehensive, well documented. and well illustrated book on this subject. With extensive subject and geographical index. 345 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.

Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how anti-Black racism operates in the practice and culture of eating. She shows how mass media, nutrition science, economics, and public policy drive entrenched opinions among both Black and non-Black Americans about what is healthful and right to eat. Distorted views of how and what Black people eat are pervasive, bolstering the belief that they must be corrected and regulated. What is at stake is nothing less than whether Americans can learn to embrace nonracist understandings and practices in relation to food. Sustainable culture—what keeps a community alive and thriving—is essential to Black peoples' fight for access and equity, and food is central to this fight. Starkly exposing the rampant shaming and policing around how Black people eat, Williams-Forson contemplates food's role in cultural transmission, belonging, homemaking, and survival. Black people's relationships to food have historically been connected to extreme forms of control and scarcity—as well as to stunning creativity and ingenuity. In advancing dialogue about eating and race, this book urges us to think and talk about food in new ways in order to improve American society on both personal and structural levels.

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 615 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.

Five years of investigation by various Italian police forces have thrown light on a mysterious sect present throughout the country and abroad. Known to many as Un Punto Macrobiotico, it is an association recognised by the Italian Ministry of Solidarity for its benevolent social activity. But it was later accused of criminal conspiracy resulting in modern-day slavery and the hidden recycling of enormous amounts of money. But who is Mario Pianesi, guru and absolute boss of that psycho-sect? How did he create his own personality cult and an impressive personal fortune? How does the psycho-sect work? How was it born? How has it evolved? The author, who lived within this group for 25 years, gives a complete picture of the phenomenon. When the authorities began to investigate Pianesi, more than 40 ex-members of the cult came forward to denounce him. They spoke of sexual abuse, techniques designed to destroy the personality of the members, and mysterious deaths among those who followed the guru’s ‘medical’ advice – and this was the man who claimed to be able to cure any type of illness with his Mapi diet. How did a diet turn into a mind-control cult? This is an important book because it explains the manipulatory mechanisms that were capable of entrapping the minds of hundreds of thousands of people. An awareness of such systems can help us to avoid the traps set by the thousands of destructive cults all over the world, and it can allow people to cast off the invisible chains which bind the victims of sects.

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 463 photographs and illustrations. Free of charge in digital PDF format.

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.