High-Flavor, Low-Fat Vegetarian Cooking
Title | High-Flavor, Low-Fat Vegetarian Cooking PDF eBook |
Author | Steven Raichlen |
Publisher | Penguin Group |
Total Pages | 0 |
Release | 1997-04 |
Genre | Low-fat diet |
ISBN | 9780140241242 |
The 1996 James Beard Award winner for Best Vegetarian Cookbook is an intoxicating collection of flavorful meals, featuring ingredients from a variety of ethnic cuisines. Containing a complete nutritional analysis of each recipe, this book offers an exciting introduction to the world's healthiest foods. Full-color photos.
Steven Raichlen's High-flavor, Low-fat Vegetarian Cooking
Title | Steven Raichlen's High-flavor, Low-fat Vegetarian Cooking PDF eBook |
Author | Steven Raichlen |
Publisher | |
Total Pages | 0 |
Release | 1997 |
Genre | Low-fat diet |
ISBN |
Steven Raichlen's High-Flavor, Low-Fat Cooking
Title | Steven Raichlen's High-Flavor, Low-Fat Cooking PDF eBook |
Author | Steven Raichlen |
Publisher | Chronicle Books (CA) |
Total Pages | 186 |
Release | 1996 |
Genre | Cooking |
ISBN | 9780811809542 |
Prepare delicious low-fat meals with 125 creative recipes culled from Steve Raichlen's award-winning book. Included are recipes for appetizers, soups, salads, fish and meat dishes, desserts, and more. Each recipe emphasizes flavor, and many borrow their ingredients and preparation from different ethnic cuisines. Slipcase. Wire-O binding. 2-color illustrations throughout.
High Fit-Low Fat Vegetarian Cookbook
Title | High Fit-Low Fat Vegetarian Cookbook PDF eBook |
Author | University of Michigan |
Publisher | Wimmer Cookbooks |
Total Pages | 0 |
Release | 1996-02 |
Genre | Low-fat diet |
ISBN | 9780964965614 |
The complete cookbook for the vegetarian lifestyle. Written by three experts in nutrition and food preparation, you'll find this collection filled with appetizing recipes, tips on preparation, how to stock your kitchen and nutritional analyses. Best of all, there's a menu section with color photos of the fabulous food.
High-Flavor, Low-Fat Cooking
Title | High-Flavor, Low-Fat Cooking PDF eBook |
Author | Steven Raichlen |
Publisher | Penguin Mass Market |
Total Pages | 260 |
Release | 1994 |
Genre | Cooking |
ISBN | 9780140241235 |
Award winning Los Angeles Times food writer Steven Raichlen presents 200 delectable, low-fat recipes for seafood, poultry, meat, and vegetable-centered meals. Lavishly illustrated with full-color photographs. "Raichlen has definitely traded fat for flavor".--John Mariani, author of America Eats Out.
1,001 Low-Fat Vegetarian Recipes
Title | 1,001 Low-Fat Vegetarian Recipes PDF eBook |
Author | Sue Spitler |
Publisher | Agate Surrey |
Total Pages | 0 |
Release | 2006 |
Genre | Low-fat diet |
ISBN | 9781572840836 |
Vegetarian cooking has come of age. Whereas most early vegetarian cookbooks paid little or no attention to fat content, this book does. Fresh produce and ingredients that are low in fat yield tasty dishes. Recipes are easy and quick, require no special cooking techniques, and are suitable for casual entertaining as well as family dining. Many can be made ahead of time.
30 Low-Fat Vegetarian Meals in 30 Minutes
Title | 30 Low-Fat Vegetarian Meals in 30 Minutes PDF eBook |
Author | Faye Levy |
Publisher | Grand Central Publishing |
Total Pages | 124 |
Release | 2009-09-26 |
Genre | Cooking |
ISBN | 0446567248 |
Taste, speed, and ease are the main ingredients in this cookbook for the health-conscious vegetarian. The recipes make use of bold seasonings that give maximum flavor with minimum preparation, and each menu serves two or four. Most meals include three recipes built around a main dish with chapters broken down into menus featuring: pasta, beans, rice, or other grains; one-pot menus; soup; salads; and "savory and sweet" recipes.