Apart from water, tea is more widely consumed than any other food or drink. Tens of billions of cups are drunk every day. How and why has tea conquered the world? Tea was the first global product. It altered life-styles, religions, etiquette and aesthetics. It raised nations and shattered empires. Economies were changed out of all recognition. Diseases were thwarted by the magical drink and cities founded on it. The industrial revolution was fuelled by tea, sealing the fate of the modern world. Green Gold is a remarkable detective story of how an East Himalayan camellia bush became the world's favourite drink. Discover how the tea plant came to be transplanted onto every continent and relive the stories of the men and women whose lives were transformed out of all recognition through contact with the deceptively innocuous green leaf.

From the Publishers Weekly review: "Two experts from Yale tackle the business wake-up-call du jour-environmental responsibility-from every angle in this thorough, earnest guidebook: pragmatically, passionately, financially and historically. Though "no company the authors know of is on a truly long-term sustainable course," Esty and Winston label the forward-thinking, green-friendly (or at least green-acquainted) companies WaveMakers and set out to assess honestly their path toward environmental responsibility, and its impact on a company's bottom line, customers, suppliers and reputation. Following the evolution of business attitudes toward environmental concerns, Esty and Winston offer a series of fascinating plays by corporations such as Wal-Mart, GE and Chiquita (Banana), the bad guys who made good, and the good guys-watchdogs and industry associations, mostly-working behind the scenes. A vast number of topics huddle beneath the umbrella of threats to the earth, and many get a thorough analysis here: from global warming to electronic waste "take-back" legislation to subsidizing sustainable seafood. For the responsible business leader, this volume provides plenty of (organic) food for thought. "

A comprehensive analysis of the social, political, and economic role of forests as one of the principal single-staple industries in British Columbia, this book explores the history of forestry in the province, legislation and governmental control, labour unions, community and industry structure, employment conditions for men and women, job security, and 'boom or bust' ideologies.

In 1850, young Scottish plant hunter John Jeffrey was despatched by an elite group of Victorian subscribers to seek highly prized exotic trees in North America. An early letter home told of a 1,200-mile transcontinental journey by small boat and on foot. Later, tantalising collections of seeds and plants arrived from British Columbia, Oregon and California, yet early promise soon withered. Four years after setting out, John Jeffrey, and his journals, disappeared without a trace. Was he lost to love, violence or the Gold Rush? Green Gold combines meticulous research with the fictional narrative of Jeffrey’s lost journals, revealing an extraordinary adventure.

While the state of California remains one of the most striking and varied landscapes in the world, it has experienced monumental changes since European settlers first set foot there. The past two centuries have witnessed an ongoing struggle between environment and economy, nature and humanity that has left an indelible mark on the region. Green Versus Gold provides a compelling look at California's environmental history from its Native American past to conflicts and movements of recent decades. Acclaimed environmental historian Carolyn Merchant has brought together a vast storehouse of primary sources and interpretive essays to create a comprehensive picture of the history of ecological and human interactions in one of the nation's most diverse and resource-rich states. For each chapter, Merchant has selected original documents that give readers an eyewitness account of specific environments and periods, along with essays from leading historians, geographers, scientists, and other experts that provide context and analysis for the documents. In addition, she presents a list of further readings of both primary and secondary sources. Among other topics, chapters examine: California's natural environment and Native American lands the Spanish and Russian frontiers environmental impacts of the gold rush the transformation of forests and rangelands agriculture and irrigation cities and urban issues the rise of environmental science and contemporary environmental movement. Merchant's informed and well-chosen selections present a unique view of decades of environmental change and controversy. Historians, educators, environmentalists, writers, students, scientists, policy makers, and others will find the book an enlightening and important contribution to the debate over our nation's environmental history.

The book takes you on a journey of Indonesian herbal medicine, jamu, throughout centuries from the engravings on the wall of Borobudur temple to the streets of Indonesian villages and cities carried by elegant jamu peddling ladies. This iconic heritage is nowadays featured at international hotels and malls as part of the modern trend in health and beauty care. The prominence of jamu is also apparent in modern spas that represent a current lifestyle. Dedicated by Dr. Martha Tilaar, an expert in cosmetics and beauty care who has an undying passion for jamu, this book reveals interesting aspects of the typical Indonesian herbal medicine.