In the last two decades, plant biology has developed rapidly, ranging from molecular genetics, cell biology, and physiology to ecology and evolutionary issues, both for economic species and species unrelated to humans. These topics have received intensive attention, however, there is still a large gap in the study of plant biology in prehistoric times, especially those closely related to humans. The identification of plant species in archaeological sites plays an important role in exploring the paleoenvironment, the origin and spread of agriculture, and the relationship between humans and nature. In this research topic, we welcome progress in all aspects of ancient plant fossil research, especially phytoliths, starches, pollen and carbonized seeds, from the mechanisms of plant fossil formation to their phytosystematics, and the associated paleoecology and paleoenvironment.

Mangroves and rice, six-row brittle barley and einkorn wheat. Ancient crops for prehistoric people. What do they have in common? All tell us about the lives and cultures of long ago, as humans cultivated or collected these plants for food. Exploring these and other important plants used for millennia by humans, Ancient Plants and People presents a wide-angle view of the current state of archaeobotanical research, methods, and theories. Food has both a public and a private role, and it permeates the life of all people in a society. Food choice, production, and distribution probably represent the most complex indicators of social life, and thus a study of foods consumed by ancient peoples reveals many clues about their lifestyles. But in addition to yielding information about food production, distribution, preparation, and consumption, plant remains recovered from archaeological sites offer precious insights on past landscapes, human adaptation to climate change, and the relationship between human groups and their environment. Revealing important aspects of past human societies, these plant-driven insights widen the spectrum of information available to archaeologists as we seek to understand our history as a biological and cultural species. Often answers raise more questions. As a result, archaeobotanists are constantly pushed to reflect on the methodological and theoretical aspects of their discipline. The contributors discuss timely methodological issues and engage in debates on a wide range of topics from plant utilization by hunter-gatherers and agriculturalists, to uses of ancient DNA. Ancient Plants and People provides a global perspective on archaeobotanical research, particularly on the sophisticated interplay between the use of plants and their social or environmental context.

A full discussion of the major stages and problems of paleoethnobotanical research, from designing and testing equipment to quantification and interpretation. Combining case studies and theoretical discussions, the volume explores a wide range of issues relevant to collecting, analyzing, and interpreting plant remains to provide accurate information about past human societies. Contributors offer data on specific regions as well as more general background information on the basic techniques of paleoethnobotany for the nonspecialist. Cloth ed. ($24.95) not seen. Annotation copyrighted by Book News, Inc., Portland, OR

This volume contributes to the emerging topic of social paleoethnobotany with a series of papers exploring dynamic aspects of past social life, particularly the day-to-day practices and politics of procuring, preparing, and consuming plants. The contributors to this volume illustrate how one can bridge differences between the natural and social sciences through the more socially-focused interpretations of botanical datasets. The chapters in this volume draw on a diversity of plant-derived datasets, macrobotanical, microbotanical, and molecular, which contribute to general paleoethnobotanical practice today. They also carefully consider the contexts in which the plant remains were recovered. These studies illustrate that the richest interpretations come from projects that are able to consider the widest range of data types, particularly as they aim to move beyond simple descriptions of food items and environmental settings. The authors in this volume address several themes including: the collection of wild resources, the domestication of crops and spread of agriculture, the role of plant remains in questions regarding domestic life, ritual, and gender as well as the broader implications of a socially-engaged paleoethnobotany. These studies point a path forward for the constantly evolving field of paleoethnobotany, one that is methodologically rigorous and theoretically engaged. Together, these papers shed light on ways in which the specialized analysis of plant remains can contribute to theory building and advancing archaeological understanding of past lifeways.

Paleoethnobotany, the study of archaeological plant remains, is poised at the intersection of the study of the past and concerns of the present, including agricultural decision making, biodiversity, and global environmental change, and has much to offer to archaeology, anthropology, and the interdisciplinary study of human relationships with the natural world. Method and Theory in Paleoethnobotany demonstrates those connections and highlights the increasing relevance of the study of past human-plant interactions for understanding the present and future. A diverse and highly regarded group of scholars reference a broad array of literature from around the world as they cover their areas of expertise in the practice and theory of paleoethnobotany—starch grain analysis, stable isotope analysis, ancient DNA, digital data management, and ecological and postprocessual theory. The only comprehensive edited volume focusing on method and theory to appear in the last twenty-five years, Method and Theory in Paleoethnobotany addresses the new areas of inquiry that have become central to contemporary archaeological debates, as well as the current state of theoretical, methodological, and empirical work in paleoethnobotany.

Plant cultivation has a long and successful history that is tightly linked to environmental and climate change, social development and to cultural traditions and diversity. This is true also for the high latitudes of northern Europe, where cultivation started thousands of years before the earliest written records. The long history of cultivation can be studied by archaeobotany, which is the study of ancient seeds, pollen and other plant remains found on archaeological sites. This book presents recent advances in North-European archaeobotany. It focuses on plant cultivation and brings together studies from different countries and research environments, both at universities and within contract archaeology. The studies cover the Nordic countries and adjacent parts of the Baltic countries and Russia, and they span more than 5,000 years of agricultural history, from the Neolithic to the Middle Ages. They highlight and discuss many different aspects of early agriculture, from the first introduction of cultivation, to crop choices, expansions and declines, climatic adaptation, and vegetable gardening.