Agriculture is an urgent global priority and farmers find themselves in the front line of some of the world's most pressing issues- climate change, globalization and food security. Twenty years ago, the Farmer First workshop held at the Institute of Development Studies, University of Sussex, UK, launched a movement to encourage farmer participation in agricultural research and development (R & D), responding to farmers' needs in complex, diverse, risk-prone environments, and promoting sustainable livelihoods and agriculture. Since that time, methodological, institutional and policy experiments have unfolded around the world. Farmer First Revisited returns to the debates about farmer participation in agricultural R & D and looks to the future.The book presents a range of experiences that highlight the importance of going beyond a focus on the farm to a wider innovation system, including market interactions as well as the wider institutional and policy environment. If, however, farmers are really to be put first, a politics of demand is required in order to shape the direction of these innovative systems.

Please note: This is a companion version & not the original book. Sample Book Insights: #1 You are the first, and you have often been the only. You are the first Black woman in more educational settings or professional settings than you can count. You have accomplished more than most people in your family and community have. #2 First and Only is a love letter, a manifesto for progress, and a leadership resource. It is the opening argument to a trial on career advancement, asserting that the path for success for Black women is self-care, self-worth, and a willingness to push for progress even as we fight for our liberation. #3 The stress of racism is even affecting our health, as Black women have higher death rates for nearly all cancers than white women, and are twice as likely to experience infertility problems. #4 The book provides strategies on how to overcome career hurdles and racism, as well as insight on how to be successful from a racial justice and equity perspective.

Musicologist Henry George Farmer (1882-1965) participated in the First International Congress of Arab Music in Cairo in 1932. His journal and minutes, which are presented in this book, reveal aspects and inner-workings of the Congress that have hitherto remained unknown.

This book is written for the first generation farmer but at the same time will appeal to a much wider audience, including established farmers. It provides readers with the information they need to commit themselves to a farming life even if they lack experience and finance. It encourages would-be farmers to have a go at farming on their own, whether it be a hobby farm, part-time farm or a full-time enterprise. The book covers a wide range of topics, from renting land and buying a field, as well as all the livestock enterprises, arable farming, haymaking, silage making and much more. A chapter is also included on how to obtain planning permission for a mobile home and permanent dwelling in a greenbelt area, along with how to go about building - invaluable for those that need to live on the premises. What makes this book unique is the added humour. If you read John's four hilarious school farm books, you will have come to expect his wonderful sense of humour to shine through.

In "My First Day at the Farm", a young child discovers the wonders of farm life on their very first day. Follow their adventures as they make new animal friends, experience the joy of nature, and learn valuable lessons along the way. With engaging storytelling and vibrant illustrations, this heartwarming tale is perfect for children between the ages of 3 to 8.

These essays, all concerned with countryish things, range from intensely practical to mildly literary. Transplanted from New York fifteen years ago and now a real-life Vermont farmer, Noel Perrin candidly admits to hilarious early mistakes ("In Search of the Perfect Fence Post") while presenting down-to-earth advice on such rural necessities as "Sugaring on $15 a Year," "Raising Sheep," and "Making Butter in the Kitchen." But, as everyone who has read his essays in The New Yorker, Country Journal, and Vermont Life will confirm, not everything Perrin writes is strictly about the exigencies of country life. While one essay seems to discuss the use of wooden sap buckets, it really addresses the nature of illusion and reality as they coexist in rural places.