Cacao agroforestry systems are common in Indonesia, but differences in local management affect biodiversity and related ecosystem services. Importantly, birds and bats alike strongly contribute to biological pest control in cacao, thereby promoting yields and sustainable farming. Our findings from many years of ecological field research, in close collaboration with Indonesian cacao farmers, are summarized and discussed in this bilingual book, written in both English and Indonesian. It is designed to communicate scientific information as well as to facilitate transdisciplinary discussions and more biodiversity-friendly management in tropical agroforestry systems. We consider this book as a tool to improve the collaboration of local communities, farmers and scientists, as well as to improve the application of scientific knowledge in agricultural practice - particularly in tropical land use areas. Bea Maas, the first author of this book, is postdoctoral researcher at the University of Vienna (Austria), working in the fields of biology, ecology and conservation. She conducted the research and workshops presented here in close collaboration and with support from the University of Göttingen (Germany) and the University of Tadulako (Indonesia).

For over one hundred years, ornithologists and amateur birders have jointly campaigned for the conservation of bird species, documenting not only birds’ beauty and extraordinary diversity, but also their importance to ecosystems worldwide. But while these avian enthusiasts have noted that birds eat fruit, carrion, and pests; spread seed and fertilizer; and pollinate plants, among other services, they have rarely asked what birds are worth in economic terms. In Why Birds Matter, an international collection of ornithologists, botanists, ecologists, conservation biologists, and environmental economists seeks to quantify avian ecosystem services—the myriad benefits that birds provide to humans. The first book to approach ecosystem services from an ornithological perspective, Why Birds Matter asks what economic value we can ascribe to those services, if any, and how this value should inform conservation. Chapters explore the role of birds in such important ecological dynamics as scavenging, nutrient cycling, food chains, and plant-animal interactions—all seen through the lens of human well-being—to show that quantifying avian ecosystem services is crucial when formulating contemporary conservation strategies. Both elucidating challenges and providing examples of specific ecosystem valuations and guidance for calculation, the contributors propose that in order to advance avian conservation, we need to appeal not only to hearts and minds, but also to wallets.

This book focuses on central themes related to the conservation of bats. It details their response to land-use change and management practices, intensified urbanization and roost disturbance and loss. Increasing interactions between humans and bats as a result of hunting, disease relationships, occupation of human dwellings, and conflict over fruit crops are explored in depth. Finally, contributors highlight the roles that taxonomy, conservation networks and conservation psychology have to play in conserving this imperilled but vital taxon. With over 1300 species, bats are the second largest order of mammals, yet as the Anthropocene dawns, bat populations around the world are in decline. Greater understanding of the anthropogenic drivers of this decline and exploration of possible mitigation measures are urgently needed if we are to retain global bat diversity in the coming decades. This book brings together teams of international experts to provide a global review of current understanding and recommend directions for future research and mitigation.

Ecosystem services such as the suppression of pest insects may increase productivity of agroforestry systems and thereby increase well-being of smallholders. Tropical birds and bats are effective predators of arthropods and move within landscapes, representing mobile links that connect habitats in space and time. But information on the effects of birds and bats on multitrophic interactions and agricultural productivity in different types of agroforestry systems is limited. Similarly, the relative importance of local agroforestry management and the tropical landscape matrix for ecosystem ser...

The first volume devoted to anthropogenic effects on interactions between ants and flowering plants, considered major parts of terrestrial ecosystems.

Issues In Agroecology – Present Status and Future Prospectus not only reviews aspects of ecology, but the ecology of sustainable food production systems, and related societal and cultural values. To provide effective communication regarding status and advances in this field, this series connects with many disciplines such as sociology, anthropology, environmental sciences, ethics, agriculture, economics, ecology, rural development, sustainability, policy and education, and integrations of these general themes so as to provide integrated points of view that will help lead to a more sustainable construction of values than conventional economics alone. Such designs are inherently complex and dynamic, and go beyond the individual farm to include landscapes, communities, and biogeographic regions by emphasizing their unique agricultural and ecological values, and their biological, societal, and cultural components and processes.