An investigation of the role of the feast as a cultural focus for the classical world

This collection of essays gives a look at the role of meals in creating a sense of family and community in the Mediterranean world in the Hellenistic and Roman periods.

Highly respected New Testament scholar Craig Keener is known for his meticulous and comprehensive research. This commentary on Acts, his magnum opus, may be the largest and most thoroughly documented Acts commentary available. Useful not only for the study of Acts but also early Christianity, this work sets Acts in its first-century context. In this volume, the second of four, Keener continues his detailed exegesis of Acts, utilizing an unparalleled range of ancient sources and offering a wealth of fresh insights. This magisterial commentary will be an invaluable resource for New Testament professors and students, pastors, Acts scholars, and libraries.

Sensual yet pre-eminently functional, food is of intrinsic interest to us all. This exciting new work by a leading authority explores food and related concepts in the Greek and Roman worlds. In entries ranging from a few lines to a couple of pages, Andrew Dalby describes individual foodstuffs (such as catfish, gazelle, peaches and parsley), utensils, ancient writers on food, and a vast range of other topics, drawn from classical literature, history and archaeology, as well as looking at the approaches of modern scholars. Approachable, reliable and fun, this A-to-Z explains and clarifies a subject that crops up in numerous classical sources, from plays to histories and beyond. It also gives references to useful primary and secondary reading. It will be an invaluable companion for students, academics and gastronomes alike.

Passover and Easter constitute for Jews and Christians respectively the most important festivals of the year. Although sharing a common root, the feasts have developed in quite distinct ways in the two traditions, in part independently of one another and in part in reaction against the other. Following the pattern set in earlier volumes in this series, these two volumes bring together a group of distinguished Jewish and Christian scholars to explore the history of the two celebrations, paying particular attention to similarities and connections between them as well as to differences and contrasts. They not only present a convenient summary of current historical thought but also open up new perspectives on the evolution of these annual observances. Volume 5 in the series focuses especially on the origins and early development of the feasts and on the way that established practices have changed in recent years. Volume 6, also in the series, focuses on the contexts in which they occur—the periods of preparation for the feasts in the respective calendars and their connection to Shavuot/Pentecost—as well as to their traditional expression in art and music. At the same time, the essays raise some fundamental questions about the future. Have modern human beings so lost the sense of sacred time in their lives, for instance, that these great feasts can never again be what they once were for former generations of believers? And what about recent attempts by some Christians to enter into their heritage by celebrating a Jewish Seder as part of their annual Holy Week and Easter services? Specialists and general readers alike will find much to interest and challenge them within these two additions to what has become a highly regarded series in the world of liturgical scholarship.

This book opens the world of the ancient Greeks to all readers through easily accessible entries on topics essential to understanding Greek high culture and daily life. The ancient Greeks provided the foundation for Western civilization. They made significant advances in science, mathematics, philosophy, literature, and government. While many readers might have heard of Plato and Aristotle, however, or be familiar with the classic works of Greek tragedy, most people know significantly less about daily life in the ancient Greek world. This encyclopedia opens the world of the ancient Greeks, spanning Greek history from the Bronze Age through Roman times, with an emphasis on the Classical and Hellenistic Eras. The encyclopedia provides roughly 270 easily accessible entries on topics essential to understanding everything from Greek high culture to daily life. These entries are grouped in topical sections on the arts, science and technology, politics and government, domestic life, and other subjects. Sidebars on particularly noteworthy people, places, and concepts provide related information, while primary documents allow readers to delve into the mindset and feelings of the ancient Greeks themselves. Extensive bibliographic references give curious readers direction for further research.

A comprehensive study of the archaeology of the House of Serenos The House of Serenos, Part II is the second of four books devoted to publishing the archaeology of the House of Serenos, a richly decorated, late antique villa of a local élite, located in Amheida (ancient Trimithis) in the Dakhla Oasis of Egypt. The House of Serenos, Part II synthesizes the archaeological information presented in detail in other volumes in a comprehensive study of the architectural and archaeological history of the house and its relationship to its natural and built environments, from construction through expansion and renovation to its eventual abandonment around the end of the fourth century. The volume includes discussions of archaeological method, stratigraphy, architecture, and the archaeological assemblages discovered in the House of Serenos—and reveals what all this can tell us about the inhabitants and their experience living in this high-status residence at the edge of the Roman Empire.