Cooking of the Maharajas
Title | Cooking of the Maharajas PDF eBook |
Author | Shivaji Rao Holkar |
Publisher | Viking Adult |
Total Pages | 362 |
Release | 1975 |
Genre | Cooking |
ISBN |
Cooking Delights of the Maharajas
Title | Cooking Delights of the Maharajas PDF eBook |
Author | Digvijaya Singh |
Publisher | Vakils, Feffer & Simons Pvt Ltd |
Total Pages | 164 |
Release | 2013-08-01 |
Genre | |
ISBN | 9788187111146 |
The maharajas were connoisseurs of good food. Fine kitchens and the best cooks were sought. It was a symbol as to whose table provided the most unusual and luxurious fare. The recipes given in this book should delight the palates of the severest critics and gourmets.
Dining with the Maharajas
Title | Dining with the Maharajas PDF eBook |
Author | Neha Prasada |
Publisher | Roli Books |
Total Pages | 0 |
Release | 2013 |
Genre | Cooking |
ISBN | 9788174368744 |
Dining with the Maharajas brings the invaluable culinary legacy of the Indian Royals and gives a glimpse into their lavish lifestyles in stunning palaces.
Indian Cookery
Title | Indian Cookery PDF eBook |
Author | Dharam Jit Singh |
Publisher | Viking Press |
Total Pages | 270 |
Release | 1970-01 |
Genre | Cooking |
ISBN | 9780140461411 |
The Masala Art
Title | The Masala Art PDF eBook |
Author | Hemant Oberoi |
Publisher | Roli Books Private Limited |
Total Pages | 144 |
Release | 2011-03-01 |
Genre | Cooking |
ISBN | 9788174367570 |
For the first time celebrated Chef Hemant Oberoi shares his experiments with masalas which resulted in extraordinary recipes that have been loved by all who have walked through the doors of Taj’s popular restaurants crafted by him. The Masala Art: Indian Haute Cuisine is a culmination of Chef Oberoi’s holistic journey across the Indian cosmopolitans and obscured states and villages – delving into the cuisines of every nook and corner of the country. Deeply embedded in cultural traditions, his innovative recipes have revolu-tionized the Indian culinary world. The Masala Art shares age-old secrets and recipes with contemporary flavours while retaining their traditional touch. A feast for your eyes and palate, everyday cooking is truly a simple and pleasurable experience. Vital to the Indian tradition, The Masala Art sets forth a veritable blend of spices to create scrumptious Indian cuisine. While the recipes come from the Grand Chef of the Taj Group of Hotels, they are easy to follow. Right from the food for maharajas, to the authentic flavours of our local dhabas, a delectable spread of Indian food seems to be somewhere around the corner. And you will be cooking it.
Desi Khana
Title | Desi Khana PDF eBook |
Author | Tarla Dalal |
Publisher | Sanjay & Co |
Total Pages | 344 |
Release | 1994 |
Genre | Cooking, Indic |
ISBN | 8186469001 |
Classic Indian Recipes That You'Ve Always Wanted To Try, Are Listed In Simple, Easy To Follow Steps
The Maharajas of India
Title | The Maharajas of India PDF eBook |
Author | Ann Morrow |
Publisher | |
Total Pages | 290 |
Release | 1998 |
Genre | India |
ISBN | 9788187075349 |