This study is one in a series of activities undertaken by CIFOR to reach a better understanding of the impact of commercialisation on forest resources and what factors influence the market demand for forest products. For example, two international workshops were organized by CIFOR in 1995 and another the following year to analyse key research issues in the field of NTFP development. These workshops recognised that the process of NTFP commercialisation interacts with people’s welfare, forest management, tenure and control of resources, and forest structure and function (through ecological processes). Earlier review and analysis had generated a number of hypotheses, theories and conclusions related to the effects of commercialisation. Forest and resource tenure are likely to both affect the way a resource is managed and utilised, and be affected by changes in value due to commercialisation. Many authors have suggested that NTFP harvesting will be less damaging to biodiversity and other environmental values than management for timber. Others suggest that market pressures are likely to lead to the decline and eventual disappearance of valuable products and to severe impacts on the ecosystem. While there is a growing understanding (and acceptance) of the economic importance of forest products, especially for the poor, the potential impact of NTFP commercialisation needs to be better understood. A recommendation from the workshops was to undertake a thorough overview of the available literature to synthesise the key lessons about these areas of interaction. Such a review would critically examine the available information and analyses and identify key research areas needing further attention.

This book provides a comprehensive, global synthesis of current knowledge on the potential and challenges associated with the multiple roles, use, management and marketing of non-timber forest products (NTFPs). There has been considerable research and policy effort surrounding NTFPs over the last two and half decades. The book explores the evolution of sentiments regarding the potential of NTFPs in promoting options for sustainable multi-purpose forest management, income generation and poverty alleviation. Based on a critical analysis of the debates and discourses it employs a systematic approach to present a balanced and realistic perspective on the benefits and challenges associated with NTFP use and management within local livelihoods and landscapes, supported with case examples from both the southern and northern hemispheres. This book covers the social, economic and ecological dimensions of NTFPs and closes with an examination of future prospects and research directions.

Proceedings of the International Conference on Domestication & Commercialization of Non-timber Forest Products in Agroforestry Systems, Nairobi, Kenya, 19-23 February 1996, hosted by ICRAF (International Centre for Research in Agroforestry) & others

There is a rapidly growing interest in, and demand for, non-timber forest products (NTFPs). They provide critical resources across the globe fulfilling nutritional, medicinal, financial and cultural needs. However, they have been largely overlooked in mainstream conservation and forestry politics. This volume explains the use and importance of certification and eco-labelling for guaranteeing best management practices of non-timber forest products in the field. Using extensive case studies and global profiles of non-timber forest products, this work not only seeks to further our comprehension of certification processes but also broaden understanding of non-timber forest product management, harvesting and marketing. It should be useful to forest managers, policy-makers and conservation organizations as well as for academics in these areas.

There is growing knowledge about and appreciation of the importance of Non-timber Forest Products (NTFPs) to rural livelihoods in developing countries, and to a lesser extent, developed countries. However, there is also an assumption on the part of policy-makers that any harvesting of wild animal or plant products from the forests and other natural and modified ecosystems must be detrimental to the long-term viability of target populations and species. This book challenges this idea and shows that while examples of such negative impacts certainly exist, there are also many examples of sustainable harvesting systems for NTFPs. The chapters review and present coherent and scientifically sound information and case studies on the ecologically sustainable use of NTFPs. They also outline a general interdisciplinary approach for assessing the sustainability of NTFP harvesting systems at different scales. A wide range of case studies is included from Africa, Asia and South America, using plant and animal products for food, crafts, textiles, medicines and cosmetics.