Chinese export porcelains of the late 18th to late 19th centuries are fully discussed in this book. Lists and photography profusely illustrate all of the standard patterns: over 1000 items illustrated in black and white and more than 100 in color. Covers Canton, Fitzhugh, Rose Medallion, Bird and Butterfly, and the other associated patterns.

A fully illustrated colour catalogue of one of the largest extant collections of Chinese Export Porcelain, held in the Reeves Center in Washington and Lee University, Virginia, USA.

"Features Chinese porcelains exported to Europe, Southeast Asia, and the Middle East between the fourteenth and nineteenth centuries, with color photographs, item descriptions, and information about the original owners for each item"--OCLC

The blue and white porcelain exported by China in the eighteenth and early nineteenth centuries is an important category of artifacts and antiques, a fashion-sensitive commodity that was affected by the ebbs and flows of style and consumer demand. In this copiously illustrated, comprehensive guide to Chinese export porcelain, Andrew Madsen offers both a broad overview and detailed identification and context information for the most common styles and motifs. His focus on the determination of manufacture dates, which are based primarily on data collected from armorial decorated export wares, porcelain cargoes from dated shipwrecks, and tightly dated archaeological contexts, will allow students, scholars, and collectors to refine associations with Chinese export porcelain, revealing the untapped quantity of information that mass-produced Chinese export porcelain has to offer.

Porcelain dishes made in China for 18th- and 19th- century American families from Maine to South Carolina and west to Mississippi and California are presented with family crests, initials, names, and original decorations.