A long-overdue advancement in ceramic studies, this volume sheds new light on the adoption and dispersal of pottery by non-agricultural societies of prehistoric Eurasia. Major contributions from Western Europe, Eastern Europe and Asia make this a truly international work that brings together different theories and material for the first time. Researchers and scholars studying the origins and dispersal of pottery, the prehistoric peoples or Eurasia, and flow of ancient technologies will all benefit from this book.

A long-overdue advancement in ceramic studies, this volume sheds new light on the adoption and dispersal of pottery by non-agricultural societies of prehistoric Eurasia. Major contributions from Western Europe, Eastern Europe and Asia make this a truly international work that brings together different theories and material for the first time. Researchers and scholars studying the origins and dispersal of pottery, the prehistoric peoples or Eurasia, and flow of ancient technologies will all benefit from this book.

Throughout prehistory the Circumpolar World was inhabited by hunter-gatherers. Pottery-making would have been extremely difficult in these cold, northern environments, and the craft should never have been able to disperse into this region. However, archaeologists are now aware that pottery traditions were adopted widely across the Northern World and went on to play a key role in subsistence and social life. This book sheds light on the human motivations that lay behind the adoption of pottery, the challenges that had to be overcome in order to produce it, and the solutions that emerged. Including essays by an international team of scholars, the volume offers a compelling portrait of the role that pottery cooking technologies played in northern lifeways, both in the prehistoric past and in more recent ethnographic times.

Essays by leading specialists on a central issue of European history: the transition to farming.

Sheds light on the motivations that lay behind the adoption of pottery, the challenges that had to be overcome.

Predominantly on rice cultivation and pottery in Middle East and East Asian countries.

This work presents the most recent views on a subject of primordial importance for all students of history: the understanding of humankind’s process of becoming, viewed through the study of the beginnings of pottery in the late forager, and early farmer societies of Europe. It is a collection of essays, by some of the prominent European scholars and young dynamic archaeologists whose works focus on the early European and Middle Eastern pottery, intended to present a new perspective on the rise of a new technology in prehistory. With the breadth, variety and novelty of the approaches presented, “Early farmers, late foragers and ceramic traditions. On the beginning of pottery in Europe” is a fascinating read for scholars, as well as for the public at large.