Here is your opportunity to discover the origins, nature and personalities of everyday and unusual fruit. Combining exquisite botanical illustrations with fascinating facts and practical tips for growing and enjoying your own produce, A Potted History of Fruit unearths a wealth of kitchen and garden knowledge.

Two beautifully illustrated little giftbooks Whether to escape the rat race, help save the planet, economize, or all of the above, people are heading back to the land. Backyard gardens have never been so popular, farmers markets are abundant with seasonal and local produce, and a healthy nostalgia for growing heirloom plants is in vogue. These two books embrace this idea by reacquainting the reader with the origins, nature, and peculiarities of the world's produce. Among the many revelations in their pages: apples have been cultivated by humans for at least three millennia, fresh pineapple juice can be used as a meat tenderizer, carrots were once purple, and potatoes were originally kept as ornamental rather than edible plants. Combining beautiful reproductions of the finest nineteenth-century botanical illustrations with a miscellany of fascinating facts and extraordinary histories, these are ideal giftbooks for the heirloom gardener, locavore, or conservationist. Mike Darton is a writer and editor with a passion for words, knowledge, and trivia. His published titles include a large number of dictionaries and miscellanies, such as the parody "Spott's Miscellany." He lives in the United Kingdom. Lorraine Harrison is a successful gardener and gardening writer with a passion for exotic and heirloom vegetables. Among her previous titles are" How to Read Gardens "and "The Shaker Book of the Garden."

History of fruit accompanied by 300 color illustrations, and biographies of their illustrators.

In Kimberly Quiogue Andrews's award-winning full-length debut, A Brief History of Fruit, we are shuttled between the United States and the Philippines in the search for a sense of geographical and racial belonging. Driven by a restless need to interrogate the familial, environmental, and political forces that shape the self, these poems are both sensual and cerebral: full of "the beautiful science," as she puts it, of "naming: trees of one thing, then another, then yet another." Colonization, class dynamics, an abiding loneliness, and a place's titular fruit--tiny Filipino limes, the frozen berries of rural America--all serve as focal markers in a book that insists that we hold life's whole fragrant pollination in our hands and look directly at it, bruises and all. Throughout, these searching, fiercely intelligent and formally virtuosic poems offer us a vital new perspective on biracial identity and the meaning of home, one that asks us again and again: "what does it mean, really, to live in a country?"

"Award-winning journalist Dan Koeppel navigates across the planet and throughout history, telling the cultural and scientific story of the world's most ubiquitous fruit"--Page 4 of cover.

This book introduces a variety of intelligence phenomena starting from the birth of the universe, including intelligence in physics, intelligence in chemistry, intelligence in biology, intelligence in humans and intelligence in machines. It uncovers the mystery of intelligence to the world and explores the natural phenomenon of intelligence. If understanding intelligence is regarded as a journey of a thousand miles, then this book is the first step to try. In the process of studying the phenomenon of intelligence and the nature of intelligence, our eyes cannot be limited to human intelligence. Instead, one should put our vision beyond human intelligence, consider different things in the universe, reach a new level, and study and explore the phenomenon of intelligence and the essence of intelligence on a new level. By looking at the various phenomena of intelligence since the birth of the universe, readers can see that intelligence is a natural phenomenon, similar to other natural phenomena (e.g., the rolling of rocks and the melting of snow and ice). These phenomena occur to facilitate the stability of the universe, and the phenomenon of intelligence is no exception. The book is divided into 10 chapters, covering matter, energy and space in the origin of the universe, gravity in physics, the principle of least action, dissipative structures in chemistry, entropy increase, maximum entropy production, the definition of life, the emergence of life, the intelligence in plants, the intelligence in animals, the neocortex structure of the brain, the special thinking of human beings, the theory of the brain, artificial intelligence symbolism, connectionism, behaviorism, artificial general intelligence, metaverse, etc. This book can be used as a reference for students and researchers working in the artificial intelligence areas. It is also positioned as a popular science book interested in intelligent phenomena.

Laszlo traces the spectacular rise and spread of citrus across the globe, from southeast Asia in 4000 BC to modern Spain and Portugal, whose explorers inroduced the fruit to the Americas. This book explores the numerous roles that citrus has played in agriculture, horticulture, cooking, nutrition, religion, and art.