This guidebook to the Big Apple goes beyond the traditional tour, offering visitors a fascinating exploration of the city’s rich history. New York is a city of superlatives. It has the largest population, greatest wealth, broadest diversity, and most elegant museums in the nation. With that comes an amazing history that you can experience firsthand with this unique guide. George Washington took his first oath of office on the steps of Federal Hall. Visitors can still dine at the famed Fraunces Tavern and worship at historic St. Paul’s Chapel. From the Brooklyn Bridge to stunning skyscrapers, the city celebrates its own history and that of the nation. Join author Alison Fortier as she traces the history and heritage of America’s largest metropolis.

This fascinating illustrated guide is “a must for any Civil War buff visiting or living in New York City” (New York Journal of Books). Few Americans associate New York City with the Civil War, but the most populated metropolitan area in the nation, then and now, is filled with scores of monuments, historical sites, and resources directly related to those four turbulent years. Veteran author Bill Morgan’s The Civil War Lover’s Guide to New York City examines more than 150 of these largely overlooked and often forgotten historical gems. Morgan’s book takes readers on a journey of historical discovery. Walk inside the church where Stonewall Jackson was baptized, visit the building where Lincoln delivered his famous Cooper Union Speech, and marvel that the church built by the great abolitionist Henry Ward Beecher is still used for worship. A dozen Civil War–era forts still stand (the star-shaped bastion upon which the Statue of Liberty rests was a giant supply depot), and one of them sent relief supplies to besieged Fort Sumter in Charleston. Visit the theater where “Dixie” was first performed and the house where Stephen Crane wrote The Red Badge of Courage. After the war, New York honored the brave men who fought by erecting some of the nation’s most beautiful memorials in honor of William T. Sherman, Admiral David Farragut, and Abraham Lincoln. These and many others still grace parks and plazas around the city. Ulysses S. Grant adopted New York as his home and is buried here in the largest mausoleum in America (which was also the most-visited monument in the country). See the homes where many generals, including Winfield Scott, George B. McClellan, and even Robert E. Lee, once lived. Complete with full-color photos and maps, Morgan’s lavishly illustrated and designed volume is a must-have book for every student of the Civil War and for every visitor to New York City.

An illustrated guide to New York City tailored for the book-obsessed explorer showcasing the city's best bookshops; libraries; homes and haunts of world-famous writers; and scenes from literary classics with charming drawings by the famed New Yorker cover artist Pierre Le-Tan. A Booklover's Guide to New York is a love letter to everything literary in New York City. It is a book all about books. The book is an object in itself, designed as the ultimate little tome any book collector would love to acquire, layered with witty Pierre Le-Tan drawings, as well as photographs of some of the most precious bookish locations. Rediscover New York in the most fashionably literate way: whether you are in need of an exceptionally rare edition of your favorite novel (perhaps to be found in the dark and musty backroom of The Center for Fiction), or the most tranquil place to devour a short story on a wintry day (an empty underground food court in a Midtown skyscraper), or if you are looking to follow in the footsteps of a beloved author or novella character (like Capote's Grady and Clyde in Central Park Zoo), this will be your ultimate companion. Part guide, part sophisticated scrapbook and part desirable object, A Booklover's Guide to New York is an absolute must for any book-savvy person--the young bookworm or old scholar, the visiting tourist or homegrown New Yorker, the aspiring writer or doting parent.

The classic guide to who-did-what-where in New York, on- and off-screen, including: Classic film and TV locations: Marilyn Monroe’s infamous Seven Year Itch subway grating . . . the deli where Meg Ryan famously faked an orgasm in When Harry Met Sally . . . the diner where Courteney Cox (in Friends) and Kirsten Dunst (in Spider-Man) waitressed . . . Men in Black’s Manhattan headquarters . . . The Godfather mansion on Staten Island…the Greenwich Village apartment where Jack Nicholson terrorized Greg Kinnear in As Good as It Gets . . . Ghostbusters’ Tribeca firehouse . . . Michael Douglas and Gwyneth Paltrow’s A Perfect Murder palazzo . . . the landmark West Side building that housed Tom Cruise in Vanilla Sky and Mia Farrow in Rosemary’s Baby . . . the Greenwich Village apartment of Friends . . . Will & Grace’s Upper West Side building . . . The All in the Family block in Queens . . . The Sopranos’ New Jersey mansion (and the real Bada Bing club) . . . Seinfeld’s favorite diner . . . Sex and the City’s sexiest haunts . . . and many more . . . Stars’ childhood homes: Lena Horne’s Bedford-Stuyvesant townhouse . . . Frank Sinatra’s Hoboken row house . . . Barbra Streisand’s Flatbush housing project . . . J.Lo’s Bronx block . . . Humphrey Bogart’s Upper West Side tenement . . . the Marx Brothers’ Upper East Side brownstone . . . Apartments and townhouses of the silver screen’s greatest legends: Joan Crawford . . . Marlene Dietrich . . . James Dean . . . Katharine Hepburn . . . Montgomery Clift . . . Rita Hayworth . . . Rock Hudson . . . and . . . Plus: Superstar cemeteries . . . major film and TV studios . . . historic movie palaces and Broadway theaters . . . star-studded restaurants and legendary hotels . . . For movie-loving New Yorkers, travelers and armchair film buffs, New York: The Movie Lover’s Guide is the ultimate insider’s guide to the Big Apple’s reel attractions.

Throw it in your backpack, hop on the subway, and explore.

This tour guide for time travelers offers New York lovers and 1930s buffs an endlessly fascinating look at life as it was lived in the days when a trolley ride cost five cents, a room at the Plaza was $7.50, and the new World's Fair was the talk of the town. Hailed by the New York Times as one of the 10 best books ever written about the city. Photos. Maps.

When it comes to food, there has never been another city quite like New York. The Big Apple--a telling nickname--is the city of 50,000 eateries, of fish wriggling in Chinatown baskets, huge pastrami sandwiches on rye, fizzy egg creams, and frosted black and whites. It is home to possibly the densest concentration of ethnic and regional food establishments in the world, from German and Jewish delis to Greek diners, Brazilian steakhouses, Puerto Rican and Dominican bodegas, halal food carts, Irish pubs, Little Italy, and two Koreatowns (Flushing and Manhattan). This is the city where, if you choose to have Thai for dinner, you might also choose exactly which region of Thailand you wish to dine in. Savoring Gotham weaves the full tapestry of the city's rich gastronomy in nearly 570 accessible, informative A-to-Z entries. Written by nearly 180 of the most notable food experts-most of them New Yorkers--Savoring Gotham addresses the food, people, places, and institutions that have made New York cuisine so wildly diverse and immensely appealing. Reach only a little ways back into the city's ever-changing culinary kaleidoscope and discover automats, the precursor to fast food restaurants, where diners in a hurry dropped nickels into slots to unlock their premade meal of choice. Or travel to the nineteenth century, when oysters cost a few cents and were pulled by the bucketful from the Hudson River. Back then the city was one of the major centers of sugar refining, and of brewing, too--48 breweries once existed in Brooklyn alone, accounting for roughly 10% of all the beer brewed in the United States. Travel further back still and learn of the Native Americans who arrived in the area 5,000 years before New York was New York, and who planted the maize, squash, and beans that European and other settlers to the New World embraced centuries later. Savoring Gotham covers New York's culinary history, but also some of the most recognizable restaurants, eateries, and culinary personalities today. And it delves into more esoteric culinary realities, such as urban farming, beekeeping, the Three Martini Lunch and the Power Lunch, and novels, movies, and paintings that memorably depict Gotham's foodscapes. From hot dog stands to haute cuisine, each borough is represented. A foreword by Brooklyn Brewery Brewmaster Garrett Oliver and an extensive bibliography round out this sweeping new collection.