Author: Caroline Fausel
Author: Caroline Fausel
Author: Caroline Fausel
Publisher: Page Street Publishing
Total Pages: 469
Prep-Ahead Paleo Meals that Take the Stress Out of Dinnertime Caroline Fausel makes it easy to get a nutritious dinner on the table with 12 weeks of Paleo recipes your whole family will love. Her innova- tive method combines the best aspects of meal planning, batch cooking and freezer meals to revolutionize your evenings, letting you pull together mouthwatering meals on even the busiest weeknights. This comprehensive plan includes everything from simple instructions to detailed grocery lists, so there’s no need for guesswork in getting ready for dinner. Caroline walks you through every step of the meal planning process, beginning with weekend batch cooking sessions where you’ll prep and store the elements for your weeknight meals. Best of all, the recipes yield large portions that are perfect for freezing, so you’re actually making two weeks’ worth of dinners at once—meaning you can look forward to yet another easy reheat night! Your family will love trying out bold recipes like Teriyaki Sloppy Joes with Asian Slaw, Bacon-Wrapped Pork Tenderloin with Loaded Mashed Potatoes and Spicy Shrimp Diablo over Zoodles. They’ll be delighted by new takes on beloved comforting classics like Best-Ever Barbecue Chicken Pizza, Make-Ahead Homestyle Lasagna and Paleo Fried Chicken and Waffles. You won’t believe what you can eat while sticking to your Paleo diet—or how easy it can be to whip up delicious meals that will please everyone at the table.
Author: Sophie Van Tiggelen
Publisher: Fair Winds Press
Total Pages: 195
The Autoimmune Protocol Meal Prep Cookbook helps you achieve long-term AIP success with 10 weekly AIP-compliant menus, shopping lists for each week, and step-by-step instructions for batch cooking a week’s meals in one cooking session. You'll also find keto, low-FODMAP, squeaky clean Paleo, and coconut-free meal plans for those who are concurrently following those modifications. Knowing which foods to eat and which foods to avoid on the Autoimmune Protocol (AIP) is only half of the battle. Making it happen day-in-day-out with a busy schedule is a whole other ball game! Even under the best of circumstances, eating healthy can be difficult. Add a dash of illness, and it becomes very challenging. The Autoimmune Protocol Meal Prep Cookbook helps you stick to AIP for good to achieve your health goals. Say goodbye to last minute scrambling in the kitchen to find something edible that won’t send you into an autoimmune flare! Say hello to healthy and delicious AIP meals, always available to eat at home, at work, or on-the-go!
Author: Erin Chase
Total Pages: 105
Healthy make-ahead freezer meals have always been the most convenient and affordable weeknight dinner option for busy families. With Real Food Freezer Meals, dinner is now healthier, more hands-off and totally hassle-free.The practicality and simplicity of make ahead freezer meals is undeniable. They are cheaper than fast food, faster than sitting in the drive thru, and the health and nutrition of these meals surpasses the other fast-food options out there. Freezer-meal fanatic, Erin Chase of MyFreezEasy, brings you a collection of delicious, real food recipes that go straight from the freezer to your dinner table, via the slow cooker, grill, skillet, oven or stovetop. She's unlocked the secret to the most well rounded meal at home by combining the convenience of freezer meals with the wholeness goodness of real, whole ingredients and homemade mixes and sauces. This magical combination that will change they way you eat, and help you be more efficient in the kitchen. In the next cookbook in the MyFreezEasy series, Erin brings together her love of budget-friendly recipes with freezer-friendly ingredients, with ingredients that are compliant with the Keto, Whole30 and Paleo diets and way of eating. These recipes included in this cookbook will help you spend less time in the kitchen, and more time doing what you love. They will help you eat healthier and save money on groceries too. Real Food Freezer Meals includes: 65 wholesome, healthy recipes that are made with Keto, Whole30, Paleo compliant ingredients. Recipes are clearly marked with proper notation. 2 weeks worth of Real Food meal plans with shopping lists and step-by-step freezer meal prep instructions Budget-friendly ingredients that you probably already have in your pantry and fridgeLoad up your freezer with the fastest possible meal, including recipes like Coconut Curried Salmon, Greek Chicken Bake, Slow Cooker Spinach Artichoke Chicken, Beef & Sweet Potato Stew, and so many more family-friendly weeknight meals.
Author: Michelle Dorrance
Publisher: Createspace Independent Publishing Platform
Total Pages: 246
Cook Once and Eat Clean All Week Unless you're a professional chef, we're betting that one of the most stressful and frustrating parts of your week/day is meal planning. Finding a recipe, shopping for ingredients, chopping and prepping, not to mention the actual cooking part - it sounds exhausting before you've even started. That's one of the reasons why so many time-starved people are starving for home-cooked meals. It's all just so time-consuming. But wait, it really isn't if you do just a little bit of advance planning.What a difference it makes when you have a meal figured out, even better - have it already prepared and ready to eat!In The Meal Prep Cookbook Michelle brings her make-ahead know-how to your kitchen, proving that you really can eat healthier and reduce stress while saving money and time. Simple and fun.The Meal Prep Cookbook offers: More than 100 healthful, simple, and straightforward recipes made with real foods and without heavily processed, artificial ingredients Meal plans for when there's even less time including back-to-school, birth of a baby, holiday season prep, and more Guidance on how to freeze, thaw, and reheat your meals to keep food fresh, safe, and tasty. Affordable, easy-to-find ingredients that you already shop for and are familiar with. Practical weekly shopping lists with easy to find ingredients to prepare your pantry for the week Helpful Tips including the best ingredients and equipment to stock your kitchen, plus techniques for saving money and storing your meals. The Meal Prep Cookbook include low carb cooking recipes such as: Low carb lemon poppy seed muffins* Pumpkin and chorizo soup* Low carb Greek briam* Paleo sushi* Low carb Greek chicken bowls* Low carb rainbow salad with feta* Grain-free breakfast taco pie filling* Kitchen sink casserole* and much, more! Each recipe includes nutritional information, which can help you take steps toward weight and health goals, and many dishes are vegetarian, gluten-free, and freezer-friendly-all called out with helpful icons. Would You Like to Know More? Scroll to the top and click that yellow button, and Get your copy Today!See you inside!
Author: Arsy Vartanian
Publisher: Page Street Publishing
Total Pages: 240
Excite Your Inner Food Lover with the Best Paleo Recipes Out There Arsy Vartanian, Paleo Foodie and author of the bestselling cookbook The Paleo Slow Cooker, is ready to share only the best of the best Paleo recipes that'll have your mouth watering. Arsy's delicious and nutritious recipes range from modern twists on traditional dishes to a wide range of ethnic influences from both her Armenian background and her culinary curiosity. With 120 tried-and-true recipes, The Paleo Foodie Cookbook includes Salmon Ceviche with Mango and Cucumber, Sun-Dried-Tomato-And Fennel-Braised Short Ribs and Wine-Braised Duck Legs, among other culinary delights. Looking for the perfect gluten-free and grain-free recipes to keep you healthy while your family and friends keep asking for more? Jam-packed with recipes that don't skimp on nutrition or taste, The Paleo Foodie Cookbook is your one-stop destination for delicious Paleo fare.
Author: Matt Pyne
Publisher: Mayorline via PublishDrive
Total Pages: 314
Eliminate Chronic Inflammation And Enjoy Vibrant Health Inflammation has been linked to several health issues, including arthritis, allergies, cancer, diabetes, obesity and cardiovascular disease. Chronic inflammation is something that must be avoided at all cost and following an anti inflammatory diet is a great way to reduce the risk of these life-threatening diseases. Eating certain foods and staying away from others is a highly effective way to reduce and manage inflammation. This book is a 30-Day Anti-Inflammatory Meal Plan Cookbook that's loaded with Scrumptious Recipes To help Fight Inflammatory Diseases & Restore Overall Health. By following the 30-day meal plan it provides, you can be sure of eating healthy and consequently preventing the onset of multiple deadly diseases. You will also be able to choose your foods wisely, reduce life-threatening reactions, and eliminate the painful symptoms of inflammation. Here Is A Peek At What This Book Offers: • A 30-day anti-inflammory food that consist of breakfast, lunch, dinner and snacks • Over 120 Simple, Satisfying, And Healthy, Inflammation-Fighting Recipes • Multiple options for breakfast, dinner and snacks • Understanding Inflammation And How It Can Permanently Improve Your Health • Pro- Inflammatory Foods To Avoid And The Anti-Inflammatory Foods To Consume • Cooking Methods To Reduce Inflammation • Food Options For People On Dietary Preferences Like Vegan, Paleo, Gluten-Free And Vegetarian. The Natural Anti Inflammatory Foods In This Book Will Keep You Healthy And Strong! Cook Your Way Toward Better Health By Getting This Book Today!
Author: Amy Densmore
Publisher: Simon and Schuster
Total Pages: 361
In her new book The Paleo Cupboard Cookbook, acclaimed food blogger Amy Densmore presents an all-new, customizable, and personalized approach to Paleo cooking—allowing you to tailor each dish to your unique tastes. She puts the focus on flavor, teaching you how to combine easy-to-find ingredients and seasonings to re-create the flavors you love in your favorite dishes—without the grain, gluten, and dairy.
With over 125 mouthwatering recipes, The Paleo Cupboard Cookbook shows firsthand that living a real-food lifestyle doesn’t mean sacrificing variety or taste. Whether you like things a little spicier, a little sweeter, or perhaps a little more savory, The Paleo Cupboard Cookbook will give you the skills to control the flavors of your meals and make the recipes your own.
Sample Recipes Include:
Author: Nikki Sharp
Publisher: Ballantine Books
Total Pages: 336
A 28-day program for eating clean, featuring more than 100 healthy recipes with time-saving advance-prep methods, from the author of The 5-Day Real Food Detox “An effective guide to help you achieve a healthier life and stop dieting once and for all.”—Mark Hyman, M.D., #1 New York Times bestselling author of Food: What the Heck Should I Eat? LOSE WEIGHT IN JUST FOUR WEEKS Any successful goal starts with a plan. And diet and fitness guru Nikki Sharp knows all about planning. The former model, Instagram star, and author of The 5-Day Real Food Detox discovered that the best way to drop pounds and feel great is through meal prep: making portion-controlled dishes in advance that can be enjoyed all week. Now Sharp shares her secrets and shortcuts for creating a week’s worth of healthy, plant-based food designed to help you lose the weight and keep it off. Meal Prep Your Way to Weight Loss breaks it down for you in three easy parts: First, you’ll learn the life-changing, health-altering meal-prep system. Second, you’ll discover “super meals” that infuse ultra-nutrition into every bite. Finally, you’ll receive Sharp’s 28-day guide to meal prepping your weekly breakfast, lunch, dinner, and snacks with ease. As a meal prep master, you’ll enjoy ● steady, satisfying weight loss—up to five pounds each week ● automatic portion control without counting calories, fat grams, or carbohydrates ● an escape from emotional eating and bingeing ● tips and tricks for easy-to-freeze preps ● stress-free cooking, eating—and an overall healthy lifestyle Loaded with photos, grocery shopping lists, and such delicious recipes as Noodles and Cashew Cream, Summer Spring Rolls, Orange Dreamsicle Bliss Balls, and Paleo Bread, Meal Prep Your Way to Weight Loss will save you time and money—and help you eat clean and sustainably for the rest of your life! “This book is a must-read for anyone trying to lose weight, get healthy, or change his or her life. Meal prepping is the key to sustainable habits, and Nikki breaks it down to help you succeed.”—David Zinczenko, #1 New York Times bestselling author and NBC News health and wellness contributor
Author: Alaena Haber
Publisher: Simon and Schuster
Total Pages: 356
Collects simple recipes made from every-day ingredients that comply with the Paleo Autoimmune Protocol and are free of grains, dairy, eggs, nuts, seeds, nightshades, and refined sugars, including breakfasts, soups, salads, main dishes, and drinks.